Steps:
- Whisk 1 part white wine vinegar with 3 parts olive oil, and salt and pepper. Toss with baby arugula, red onion slices, watermelon cubes, crumbled feta, nicoise olives and fresh oregano.
- See all 50 Simple Salads
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Taishama Etienne Alexis
[email protected]This salad is a great way to use up leftover watermelon.
Michael Woods
[email protected]I've made this salad several times and it's always a favorite. It's so easy to make and it's always delicious.
AmmA MaaM
[email protected]This salad is perfect for summer. It's light and refreshing, and the watermelon is so sweet and juicy.
Nadine Kanda
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor combination.
Sahdab Khan
[email protected]This salad is so refreshing and delicious! I love the combination of sweet watermelon and salty feta.
C Hooke
[email protected]I love the combination of watermelon and feta. It's so unique and flavorful.
Joshua Law
[email protected]This salad is a great way to use up leftover watermelon.
Sharon Norman
[email protected]I've made this salad several times and it's always a favorite. It's so easy to make and it's always delicious.
Leaudolvick Kubai
[email protected]This salad is perfect for summer. It's light and refreshing, and the watermelon is so sweet.
mostafa ahmed
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Farahi Fnaaz
[email protected]This salad is so refreshing and delicious! The watermelon is sweet and juicy, the feta is salty and tangy, and the mint adds a nice freshness. I will definitely be making this again.