WAY TOO EASY ICED MOCHA

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Way Too Easy Iced Mocha image

In the summer, this is how I start each day. It's so quick and simple--the perfect thing to throw together as you're running out the door. I make this in a travel-safe container and drink it on the way to work. It's easiest to just reserve a cup of coffee when brewing it fresh.

Provided by MarthaStewartWanabe

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup coffee, cold
1 cup milk (I use whole or 2%)
2 tablespoons Hersheys Chocolate Syrup
6 ice cubes

Steps:

  • In a drink mixer, place cold coffee, milk and chocolate syrup. Shake thoroughly.
  • Place ice cubes in a tall glass.
  • Pour mixture over ice cubes, insert straw and enjoy!

Adeel Mehar
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This iced mocha recipe is a keeper. I'll definitely be making it again and again.


Doaa Basem
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I'm going to make this iced mocha for my friends this weekend. I'm sure they'll love it.


Mark Makaev
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I can't wait to try this iced mocha recipe. It looks so delicious!


Preston Farrington
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This iced mocha is so easy to make, even a beginner can do it.


Dharma Raj Regmi
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I'm not sure if I'm missing something, but this iced mocha tastes like plain coffee to me.


Md Harun Or Roshid
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This iced mocha is way too sweet for my taste.


Charlotte Hampton
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I'm not sure what I did wrong, but my iced mocha turned out really watery.


Michelle Lewis
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This is the perfect iced mocha for chocolate lovers. It's rich, decadent, and oh-so-chocolatey.


Isaac Diaz
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I love the way this iced mocha looks. It's so elegant and sophisticated.


Robert Valadez
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This iced mocha is a great way to cool down on a hot day. It's also a great pick-me-up in the afternoon.


Cherokee Warren
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I'm not a huge fan of coffee, but I love this iced mocha. It's the perfect balance of coffee and chocolate. I also love that it's so easy to make.


Omonigho Sarah
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This is my new go-to iced mocha recipe! It's so easy to make and it tastes amazing. I love that I can customize it to my own liking by adding more or less coffee, chocolate syrup, or milk.


Kip Sk
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I love the simplicity of this recipe! My iced mocha turned out so smooth and creamy. I added a little extra chocolate syrup for an extra boost of flavor.


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