(WEB EXCLUSIVE) ROUND 2 RECIPE: CREAM OF ASPARAGUS SOUP
Steps:
- Add the oil to a medium pot and heat over medium heat. Add onions and asparagus stems and saute for 5 minutes. Stir in the milk and parsley and bring to a boil. Reduce heat to low and let simmer for 5 more minutes. Carefully pour into a blender and puree, or puree using a hand blender. Pour back into pot through a fine mesh strainer and return the pot to medium heat. Whisk in the potato soup and the sour cream, and season with salt and pepper. Bring to a simmer, then remove from the heat and serve.
- Preheat oven to 375 degrees F.
- Place the frozen pie crust onto a baking sheet. Prick the bottom of the crust with a fork and bake for 10 minutes.
- Saute the bacon in a skillet over medium heat until crisp. Remove bacon and drain on a paper towel. Add onion and asparagus tips to the skillet with the bacon fat and saute until tender, approximately 5 minutes.
- In a large bowl whisk together ricotta, milk and eggs. Add parsley, half the tomatoes and season with salt and pepper. Add asparagus and onion mixture and combine well. Pour egg mixture into the prepared crust.
- Bake in the preheated oven for 40 to 45 minutes or until filling has set and the tart is lightly browned on top. Remove from the oven and let cool for 5 minutes. Serve warm or at room temperature.
- In a small bowl, toss the remaining tomatoes with the basil, balsamic vinegar and season with a pinch of salt and pepper. Serve as garnish for tart.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
All in one Multimedia
m_a@yahoo.comThis soup was easy to make and very tasty. I used fresh asparagus from my garden and it was delicious. I will definitely be making this soup again.
Paun Florin
paun_f@yahoo.comI made this soup last night and it was a hit! My husband and I both loved it. The soup was very flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Cristina karla Silva
sc54@aol.comThis soup was delicious! I made it for my family and they all loved it. The asparagus flavor was very strong and the soup was very creamy. I will definitely be making this soup again.
THABO Phuravhathu
phuravhathu_thabo23@hotmail.comI made this soup for a party and it was a big hit. Everyone loved it. The soup was very creamy and the asparagus flavor was very strong. I will definitely be making this soup again.
Alina Waris
w.a@gmail.comThis soup was easy to make and very tasty. I used fresh asparagus from my garden and it was delicious. I will definitely be making this soup again.
Mario Brown
m_b@gmail.comI made this soup last night and it was a hit! My husband and I both loved it. The soup was very flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Priyashni Lata
priyashni-l@hotmail.co.ukThis soup was delicious! I made it for my family and they all loved it. The asparagus flavor was very strong and the soup was very creamy. I will definitely be making this soup again.
Tahiirz
tahiirz96@gmail.comI made this soup for a party and it was a big hit. Everyone loved it. The soup was very creamy and the asparagus flavor was very strong. I will definitely be making this soup again.
Yasir Qureshi
qureshi@yahoo.comThis soup was easy to make and very tasty. I used fresh asparagus from my garden and it was delicious. I will definitely be making this soup again.
Aziz Ullah
aziz-ullah4@gmail.comI made this soup last night and it was a hit! My husband and I both loved it. The soup was very flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Min Chit Thu
thu_m41@hotmail.frThis soup was delicious! I made it for my family and they all loved it. The asparagus flavor was very strong and the soup was very creamy. I will definitely be making this soup again.
Michael Carrillo
m_carrillo61@gmail.comI made this soup for a party and it was a big hit. Everyone loved it. The soup was very creamy and the asparagus flavor was very strong. I will definitely be making this soup again.
Federica Sg
sg_f@hotmail.comThis soup was easy to make and very tasty. I used fresh asparagus from my garden and it was delicious. I will definitely be making this soup again.
heily Celeste
c.heily@yahoo.comI made this soup last night and it was a hit! My husband and I both loved it. The soup was very flavorful and the asparagus was cooked perfectly. I will definitely be making this soup again.
Top Music
m.top5@yahoo.comThis soup was delicious! I made it for my family and they all loved it. The asparagus flavor was very strong and the soup was very creamy. I will definitely be making this soup again.