WEEKNIGHT THAI BEEF (1 PAN & 3 CARBS!)
My very "EASY" favorite dinner. A 30 minute-meal that tastes better the 2nd day so leftovers are met with a cheer, not a groan! Bet you already have all the ingredients in your pantry. This is so good even DH, who doesn't like peanuts, loves it, and my finicky 10 year old, too. It presents nicely on a bed of rice topped with fresh chives, and serve with Asparagus Bundles #111515 for a nice contrast of flavor. Says serves 6, but serves my family of 4. I usually double the recipe. (F/Uncle Ben's) NOTE-5/17-Made tonight and doubled, and added RICE to the final product, letting it simmer until cooked. Even BETTER! Many thanks to LENNIE for photo.
Provided by SmHerndon
Categories Meat
Time 26m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Start 6 servings of white rice cooking according to package directions.
- Whisk together broth, peanut butter, soy sauce and lemon pepper in small bowl- set aside.
- Heat large nonstick skillet on medium high-heat until hot, then add beef, onion powder, garlic powder and pepper to taste- cook and stir 5 to 7 minutes or until no longer pink.
- Add green pepper and cook, stirring, 2 to 3 minutes or until tender- reduce heat to medium.
- Stir in peanut sauce until well blended, and sprinkle with green onions (optional).
- Serve over hot rice- Enjoy!
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Yaseen Shaik
[email protected]This was the best Thai beef recipe I've ever tried! The beef was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Night Owl
[email protected]This recipe was a little too spicy for me, but it was still very good. I will definitely make it again, but I will use less chili pepper next time.
AKD MEDIA
[email protected]I'm not a big fan of Thai food, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Diamond Wear
[email protected]The beef in this recipe was so tender and flavorful. I loved the combination of spices and the sauce was perfect.
Kamikaze Hobbit
[email protected]This recipe was easy to follow and the beef turned out great! I served it over noodles and it was a delicious meal.
Moustafa Salama
[email protected]I loved this recipe! The beef was so tender and the sauce was so flavorful. I served it over rice and it was a delicious meal.
Shaviiza Tube
[email protected]This recipe was a little too spicy for me, but it was still very good. I will definitely make it again, but I will use less chili pepper next time.
Kristine Stoeklen
[email protected]I'm not a big fan of Thai food, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Ramey Coy
[email protected]The beef in this recipe was so tender and flavorful. I loved the combination of spices and the sauce was perfect.
Marry Jibrige
[email protected]This recipe was easy to follow and the beef turned out great! I served it over rice and it was a delicious meal.
shark
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
ahmed sabban
[email protected]This dish was delicious! The combination of flavors was perfect. I will definitely be making this again.
Meherin Hossain
[email protected]I love how quick and easy this recipe is. It's perfect for a weeknight meal. The beef was so tender and flavorful.
Thatego
[email protected]This Thai beef recipe was a hit! The flavors were amazing and it was so easy to make. I'll definitely be making this again.