WEEPING TIGER (THAI MARINATED BEEF)
delicious enough to make even a tiger cry. This is for one, but easy to quardruple. Does not include 20 min marinade time
Provided by MarraMamba
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- To make the 'weeping tiger', pound together the garlic and coriander in a pestle and mortar.
- Transfer to a large mixing bowl and combine with the peppercorns, fish sauce, soy sauce and sugar. Add the steak to the bowl and rub with the marinade. Leave in a cool place for 20 minutes.
- For the chilli sauce, toast the rice in a dry wok over a low heat, until golden brown all over. Grind to a fine powder using a mortar and pestle.
- Transfer the toasted rice powder to a small bowl, add the fish sauce, lemon juice, crushed chillies and sugar, stirring until the sugar has dissolved. Leave on one side.
- For the steak, preheat a grill until hot, and lightly grease a grill rack. Grill the steak for 1½ - 2 minutes on each side, if you like your steak rare. Cook it for about 3-4 minutes on each side for well-cooked steak. Leave the steak to stand for a few minutes before slicing into strips.
- Serve the steak with the chilli sauce and accompany with rice.
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Zelda Tucker
[email protected]I'm not sure why this recipe is so popular. I found it to be bland and unflavorful.
Tanveer Qaiser Tv
[email protected]This recipe is way too spicy for me. I could barely eat it.
Sarowar Islam
[email protected]I'm not sure what I did wrong, but my beef came out tough. The marinade was flavorful, but the beef just wasn't tender.
Nagawa Joan
[email protected]This recipe is a keeper! The beef is so tender and juicy, and the marinade is packed with flavor. I will definitely be making this again.
Jamal Prxnce
[email protected]I've made this dish several times now, and it's always a hit. The marinade is so flavorful and the beef is always cooked perfectly.
Lisa Anderson
[email protected]This is one of my favorite Thai dishes. It's so flavorful and easy to make. I always get compliments when I serve it to guests.
Zafar Blouch
[email protected]I love how this dish can be tailored to your own taste. You can adjust the amount of heat in the marinade, and you can choose your favorite dipping sauce.
Sk Leian
[email protected]This dish is a great way to impress your friends and family. It's easy to make, but it looks and tastes like it came from a restaurant.
Just Prince
[email protected]I'm so glad I found this recipe! It's now my go-to for Weeping Tiger. The marinade is perfect and the beef always comes out so tender.
Amankwa Cerlina
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and juicy, and the marinade was flavorful. I will definitely be making this again.
Omar Govea
[email protected]I'm not a huge fan of Thai food, but this dish was surprisingly good. The marinade was really flavorful and the beef was cooked perfectly. I'll definitely be making it again.
Jacoby Hi
[email protected]This dish was a hit at my last dinner party! Everyone loved the tender beef and flavorful marinade. I will definitely be making it again.
Cat Mandu
[email protected]I've been cooking Thai food for years, and this is one of my favorite recipes. The marinade is simple to make, but it packs a ton of flavor. The beef always comes out so tender and juicy.
Kwabena Tourch
[email protected]This is by far the best Weeping Tiger recipe I've ever tried! The marinade is so flavorful and the beef came out so tender and juicy. I served it with the recommended sticky rice and cucumber salad, and it was a perfect meal.