WELLESLEY FUDGE CAKE I
This recipe dates to the early 1960's when it was the rage of Washington, D.C. It was frosted with a thick fudge icing.
Provided by Juanita Peek
Categories Desserts Cakes Chocolate Cake Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch round pans. Sift flour, baking soda and salt together 3 times and set aside.
- In a small saucepan, heat water, chocolate and 1/2 cup sugar, stirring constantly, for 2 minutes. Remove from heat and cool to lukewarm.
- Cream butter and sugar until light and fluffy. Add 3 eggs, one at a time, beating thoroughly after each egg. Add half of flour mixture and beat until smooth. Add milk and remaining flour mixture alternately in 2 parts. Beat smooth after each addition. Add vanilla and chocolate mixture. Blend well.
- Divide batter into two 9 inch pans. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean.
Nutrition Facts : Calories 164.5 calories, Carbohydrate 24.3 g, Cholesterol 34 mg, Fat 7.1 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 4.2 g, Sodium 189.4 mg, Sugar 15 g
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Mn Mannan
[email protected]This cake is so delicious! The chocolate flavor is rich and intense, and the frosting is creamy and smooth. It's perfect for any occasion.
Rashid Sarma
[email protected]I've been making this cake for years and it's always a favorite. It's so easy to make and always turns out perfectly.
German
[email protected]This is the best chocolate cake I've ever had. It's so moist and rich, and the frosting is to die for. I highly recommend this recipe!
UNREAL SAIF YT
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Pandey Rambabu
[email protected]This cake is amazing! The chocolate flavor is so intense and the texture is so smooth and creamy. I'll definitely be making this again.
MS Siam
[email protected]I love this recipe! The cake is always moist and fluffy, and the frosting is rich and creamy. It's a hit with everyone I serve it to.
Rachel Wangui
[email protected]This cake is so delicious! The chocolate flavor is rich and intense, and the frosting is creamy and smooth. It's perfect for any occasion.
Says dul Amin
[email protected]I've been making this cake for years and it's always a favorite. It's so easy to make and always turns out perfectly.
aitezaz qureshi
[email protected]This is the best chocolate cake I've ever had. It's so moist and rich, and the frosting is to die for. I highly recommend this recipe!
Micheal Chidimma
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Shanto Vai
[email protected]This cake is amazing! The chocolate flavor is so intense and the texture is so smooth and creamy. I'll definitely be making this again.
Andrew Kunayak
[email protected]I've made this cake several times now, and it's always a winner. It's so easy to make and always comes out perfectly.
Sanaya Prawin
[email protected]I love this recipe! The cake is always moist and fluffy, and the frosting is rich and creamy. It's a hit with everyone I serve it to.
Muhammad Mohsin Ali
[email protected]This cake is so decadent and delicious. It's perfect for a special occasion or just to treat yourself. I highly recommend it!
Ukhti _23
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out perfectly. My friends and family raved about it!
Derejie Girma
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best chocolate cake he'd ever had. Thanks for sharing this recipe!
Stephanie Baxter
[email protected]This fudge cake is absolutely divine! The texture is so moist and rich, and the chocolate flavor is out of this world. I'm definitely going to be making this again and again.