WEST AFRICAN GROUND NUT STEW
Categories Vegetable Side Sauté Vegetarian Quick & Easy Wheat/Gluten-Free Fall Healthy Kosher
Yield 4
Number Of Ingredients 10
Steps:
- Brown Onions Add Garlic & Ginger & Salt Add Everything Else Except Peanutbutter Cook until done (10-15 min) Add Peanutbutter and additional water if necessary. Serve over Brown Rice.
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Nomi Nasir
[email protected]I love this recipe! The stew is always a hit with my family and friends. It's so easy to make and it's always delicious. I highly recommend it.
Nubian Prince
[email protected]This was my first time making West African Ground Nut Stew, and I was really impressed. The flavors were amazing and the groundnuts added a unique texture. I will definitely be making this again.
Christ Maya
[email protected]I'm always looking for new and exciting recipes, and this one definitely fit the bill. The groundnut stew was full of flavor and the chicken was cooked to perfection. I will definitely be making this again.
Hamad Habib
[email protected]This was a great recipe. The stew was easy to make and it turned out delicious. I especially loved the creamy texture of the groundnuts. I will definitely be making this again.
Reh Sha
[email protected]I'm not a big fan of stews, but this one was really good. The flavors were complex and the groundnuts added a nice touch. I would definitely make this again.
Md Sukur Ali
[email protected]This stew was absolutely delicious! The groundnuts added a creamy texture and a nutty flavor that was simply irresistible. The chicken was tender and flavorful, and the vegetables were cooked to perfection. I served it with rice and it was a perfect
hadiat oyindamola
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better. I also used a different type of groundnuts and that made a big difference. Overall, it was a good recipe, but it needed a few tweaks.
Rn Rj
[email protected]This stew was a bit too spicy for my taste, but I still enjoyed it. The flavors were well-balanced and the groundnuts added a nice texture. I would definitely make it again, but I would use less chili pepper next time.
Laiba Chohadri
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious. I love the creamy texture and the rich flavor. It's a great way to use up leftover chicken.
John Kweku Robinson
[email protected]This was my first time making West African Ground Nut Stew, and it turned out great! The recipe was easy to follow and the ingredients were easy to find. The stew was delicious and flavorful. I served it with rice and it was a hit with my family.
BLV9K
[email protected]I'm not usually a fan of groundnuts, but this stew changed my mind. The groundnuts were cooked to perfection and added a delicious nutty flavor to the dish. The chicken was tender and juicy, and the vegetables were cooked just right. I'll definitely
Jose Guevara
[email protected]Wow, what an amazing dish! The groundnut stew was so flavorful and aromatic. I especially loved the combination of spices and the creamy texture of the groundnuts. It was a perfect meal for a chilly evening.
Jody Ibrahim
[email protected]This West African Ground Nut Stew was a delightful culinary journey. The flavors were rich and complex, with a perfect balance of spices. The groundnuts added a creamy texture and a nutty flavor that complemented the tender chicken and vegetables. Ab