WHAT?!?! GRAPE JELLY BBQ MEATBALLS?!?!?!
We had this at a cocktail party and fell over when we heard how it was made! Had to add it to my box for parties.
Provided by Deni Elwood
Categories Meat Appetizers
Time 8h10m
Number Of Ingredients 3
Steps:
- 1. Dump all three ingredients into your crockpot and turn it on low. Let it cook all night. Turn it down to warm in the morning and wait for the party.
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Shajad Shekh
[email protected]I love that these meatballs are so easy to make. I can usually throw them together in about 30 minutes.
Sajid Patel
[email protected]These meatballs were a big hit at my party! I made them a few days ahead of time and they still tasted great.
Abdul Majid Mohammed
[email protected]These meatballs are a little too sweet for my taste, but I think that's because I used a sweet BBQ sauce. Next time I'll use a more savory sauce.
Hevzije Elezi
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Ramadan Joura
[email protected]These meatballs are a great way to use up leftover mashed potatoes. They're also a great way to get your kids to eat their vegetables.
Monna Akash
[email protected]I've made these meatballs several times and they always turn out great. I love the combination of sweet and savory flavors.
Makyla Frost
[email protected]These meatballs are always a hit at my potlucks. They're so easy to make and everyone loves them.
Lisabananagirl Yey
[email protected]I love that these meatballs are so easy to make. I can usually throw them together in about 30 minutes.
Abi Cr7
[email protected]These meatballs were a big hit at my party! I made them a few days ahead of time and they still tasted great.
Ethan Jackson
[email protected]These meatballs were a little too spicy for my taste, but I think that's because I used a spicy BBQ sauce. Next time I'll use a milder sauce.
Sunny Budhwan
[email protected]I'm not a big fan of BBQ sauce, but these meatballs were surprisingly good. The grape jelly gave the sauce a unique flavor that I really enjoyed.
Hridoy editing king
[email protected]These meatballs are a great way to use up leftover grape jelly. They're also a great appetizer or main course.
Muhumuza Frank
[email protected]I've never been a fan of grape jelly, but these meatballs changed my mind. The sauce was tangy and sweet, and the meatballs were so tender.
Hassan Ali Official
[email protected]I made these meatballs for a potluck and they were gone in minutes! Everyone raved about them.
Tesha Cotton
[email protected]I followed the recipe exactly and the meatballs turned out dry. I think I would add more liquid next time.
supperjam2311
[email protected]These meatballs were a little too sweet for my taste, but my kids loved them.
Kimron Estes
[email protected]These meatballs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Drew Gonzo
[email protected]I was skeptical about using grape jelly in a BBQ sauce, but I'm so glad I tried it! The meatballs were delicious and the sauce was perfect.
Blantina Chapeta
[email protected]I've made these meatballs several times now and they always turn out great. They're a family favorite.
Bradley Puthoff
[email protected]These meatballs were a hit at my party! They were so easy to make and everyone loved them.