WHEAT BERRY SALAD
Categories Salad Onion Side Vegetarian Quick & Easy Summer Vegan Dill Gourmet Sugar Conscious Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 side-dish servings
Number Of Ingredients 7
Steps:
- Cook wheat berries in a 4-quart pot of boiling water (not salted), uncovered, until tender, 1 to 1 1/4 hours. Drain in a large sieve and rinse under cold water to cool, then drain well.
- Whisk together vinegar, salt, and pepper in a large bowl. Add oil in a slow stream, whisking until combined. Add wheat berries, onion, and dill and stir to coat well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #salads #fruit #american #dinner-party #vegan #vegetarian #grains #stove-top #dietary #pitted-fruit #cherries #pasta-rice-and-grains #equipment #4-hours-or-less
You'll also love
Mirna Keiss
[email protected]I love the dressing on this salad. It's so flavorful.
Hk Fans' Mymensingh
[email protected]This salad is a great way to use up leftover chicken or tofu.
Koko Oo
[email protected]I'm so glad I found this recipe. It's the perfect salad for my summer gatherings.
Bahar Kamal
[email protected]This salad is a must-try for anyone who loves wheat berries.
Courtney Bertrand
[email protected]I highly recommend this salad. It's healthy, delicious, and easy to make.
David Mcmahon
[email protected]This is one of my favorite salads. It's so easy to make and it's always delicious.
Angie Robles
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Janice Gillespie
[email protected]This salad is perfect for a summer lunch or dinner.
Adeal Jatt
[email protected]I love the combination of flavors in this salad. It's sweet, tangy, and crunchy.
Rofiar Wunmi
[email protected]This salad is a great way to get your daily dose of fiber.
Usama Nazir
[email protected]I'm not a big fan of wheat berries, but this salad changed my mind. It's so good!
Omar Zalt
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it.
Kimberly Alderman
[email protected]This salad is a great way to use up leftover wheat berries.
Mujahid Munawar
[email protected]Delicious and healthy salad. I'll definitely be making it again.
black label
[email protected]I followed the recipe exactly and it was perfect. I highly recommend this salad.
Subhan Rain
[email protected]I used a different type of cheese (feta) and it turned out great. This salad is very versatile.
Dinesh Mahara
[email protected]This salad is so refreshing and healthy. I love the addition of the arugula and mint.
1eyedspaceranger eye
[email protected]I've never cooked with wheat berries before, but this recipe made it easy. They turned out perfectly tender and flavorful.
Shah Hashmi966
[email protected]This wheat berry salad was a hit at my last potluck! The combination of sweet, tangy, and crunchy ingredients is perfect.