WHITE ASPARAGUS IN WHITE SAUCE

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Make and share this White Asparagus in White Sauce recipe from Food.com.

Provided by Mimi Bobeck

Categories     Sauces

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

2 (14 1/2 ounce) cans white asparagus, drained reserving liquid
2 tablespoons margarine
2 tablespoons unbleached flour
1/2 cup asparagus water
1/2 cup milk
4 ounces cooked ham, cut into julienne strips
1/3 teaspoon nutmeg, freshly grated
1/4 teaspoon salt

Steps:

  • Drain asparagus spears, reserving 1/2 cup of the liquid.
  • Heat margarine in a saucepan.
  • Add flour; blend.
  • Gradually pour in asparagus liquid and milk.
  • Stir constantly over low heat until sauce thickens and bubbles.
  • Add cooked ham and seasonings.
  • Gently stir in asparagus spears; heat through but do not boil.
  • Serve in preheated serving dish.

Randa almohammed
almohammedr@hotmail.co.uk

This was a great recipe! The asparagus was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Trisha Allison
t-a@hotmail.com

This recipe was easy to follow and the dish turned out great. I would definitely recommend it to anyone looking for a simple and delicious asparagus dish.


Victor Bedu
victor@yahoo.com

I'm not a big fan of asparagus, but I really enjoyed this recipe. The sauce was delicious and the asparagus was cooked perfectly.


Ijaz Ahmed
ijaz.ahmed6@aol.com

This recipe is a bit time-consuming, but it's worth it. The asparagus is so tender and the sauce is so flavorful.


Leliy Ebsa
ebsa-l49@yahoo.com

I made this recipe for a dinner party and it was a huge success. Everyone loved the asparagus and the sauce.


Logan Egan-Corboy
e-l73@gmail.com

This recipe is a great way to use up leftover asparagus. The sauce is simple to make and the dish is very flavorful.


Masoom Haider
mhaider@gmail.com

I've made this recipe several times now and it's always a hit. The asparagus is always cooked perfectly and the sauce is so flavorful.


BD Tips and Tricks
t.b66@aol.com

The asparagus was a bit tough, but the sauce was delicious.


Driko Stoltz
d-s@yahoo.com

This was my first time cooking white asparagus and I was pleasantly surprised. The asparagus was mild and slightly sweet, and the sauce was creamy and flavorful. I will definitely be making this again.


Dalma Mátó
m@aol.com

I followed the recipe exactly and the dish turned out great. The asparagus was tender and the sauce was rich and creamy. I would highly recommend this recipe to anyone looking for a delicious and easy asparagus dish.


Kundalini Awakening Podcast
kp@yahoo.com

This recipe was absolutely delicious! The asparagus was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


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