WHITE BALSAMIC BLUEBERRY, CORN AND FETA SALAD
I'm not typically a huge fan of summer corn, but when it comes to this sweet, salty, refreshing salad, I can't put my fork down. -Colleen Delawder, Herndon, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 50m
Yield 10 servings
Number Of Ingredients 8
Steps:
- Carefully peel back corn husks to within 1 in. of bottoms; remove silk. Rewrap corn in husks; secure with kitchen string. Place in a stockpot; cover with cold water. Soak 20 minutes; drain., Grill corn, covered, over medium heat about 20 minutes or until tender, turning often. Cut string and peel back husks. Cool slightly. Cut corn from cobs; transfer to a large bowl., In a small bowl, whisk the oil, vinegar, chives, salt and pepper. Pour over corn; toss to coat. Gently fold in blueberries and feta. Garnish with additional chives as desired.
Nutrition Facts : Calories 133 calories, Fat 6g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 210mg sodium, Carbohydrate 19g carbohydrate (8g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges
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yaser abdo
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Aysha Shaikh
[email protected]I can't wait to try this salad. It looks so delicious!
Ojitos Roxx
[email protected]This is the perfect salad for a summer party. It's light, refreshing, and everyone will love it.
Salaseini Maramaniluvuka
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Lea Burton
[email protected]This salad is a great way to use up fresh blueberries. I also love that it's a no-cook recipe, so it's perfect for busy weeknights.
Adam Brown
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique, delicious, and easy to make.
Olugbemi Fumilayo
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Jon Cook
[email protected]I love the combination of flavors in this salad. The sweetness of the blueberries, the tanginess of the balsamic vinegar, and the saltiness of the feta cheese all come together perfectly.
mashal waris
[email protected]I'm not usually a fan of corn in salads, but this recipe changed my mind. The corn adds a nice sweetness and crunch that pairs perfectly with the blueberries and feta.
Eugine Mwalo
[email protected]This is one of my favorite summer salads. It's so easy to make and always a crowd-pleaser. I love the pop of color from the blueberries.
Prince Hamal
[email protected]I made this salad for a picnic and it was a huge success! Everyone loved it, even my picky kids. The dressing is so flavorful and the corn adds a nice sweetness.
Gamer carter
[email protected]This salad was a hit at my 4th of July BBQ! The combination of sweet blueberries, tangy white balsamic vinegar, and salty feta cheese was perfect. I also loved the crunch of the corn and the fresh herbs.