WHITE BERRY PIE
This recipe was given to me by a baker friend. Strawberries in a white chocolate and cream cheese mixture drizzled with more white chocolate. I make this a lot and everyone loves it.
Provided by Elizabeth Wood
Categories Desserts Pies No-Bake Pie Recipes
Time 30m
Yield 8
Number Of Ingredients 6
Steps:
- Place 4 ounces of the white chocolate in a microwave-safe dish. Cook for 1 minute in the microwave, stir, and continue to heat and stir at 15 second intervals until the chocolate is smooth. Set aside to cool slightly.
- In a medium bowl, cream together the cream cheese and confectioners' sugar until light and fluffy. Stir in the melted chocolate, then fold in the whipped cream. Spread the mixture evenly in the bottom of the pie crust. Place the berries, point side up in the chocolate mixture.
- Melt the remaining chocolate, starting at 15 second intervals, in the microwave. Drizzle over the berries. Chill for at least 2 hours before serving.
Nutrition Facts : Calories 436.7 calories, Carbohydrate 44.7 g, Cholesterol 56.1 mg, Fat 28 g, Fiber 2 g, Protein 4.2 g, SaturatedFat 14.1 g, Sodium 229.9 mg, Sugar 33.3 g
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Zidi Rajpoot
[email protected]I'm always looking for new pie recipes, and this one definitely didn't disappoint. I'll be making it again soon.
Shoaib Tanoli
[email protected]This pie is perfect for summer gatherings. It's light and refreshing, and the white berries add a unique flavor.
Farhad Hassan
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
Donald Lukehart
[email protected]I'm not sure what went wrong, but my pie turned out really runny. I think I may have added too much milk.
Lacy Cline
[email protected]This was the best pie I've ever had! Thanks for sharing the recipe.
Suhail Suhail
[email protected]This pie was a great success! I'll definitely be making it again.
Nontse
[email protected]I would definitely recommend this recipe to others. It's a great way to use up fresh white berries.
Chiquito Crasto
[email protected]Overall, I thought this pie was a good recipe. It was easy to follow and the results were delicious.
Angela Steve
[email protected]I had some trouble getting the crust to brown evenly. I think I may have needed to bake it for a few minutes longer.
Nesru King
[email protected]This pie was a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Neo Ndou
[email protected]I'm not a huge fan of white berries, but I was pleasantly surprised by this pie. The filling was sweet and tangy, and the crust was flaky and buttery.
Bithi Khatun22
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was the perfect dessert for a summer gathering.
Charles Luckenson
[email protected]This pie was a bit more challenging to make than I expected, but it was worth the effort. The end result was a stunning and delicious pie that wowed my guests.
Jamal Dhamal
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the white berries.
Daniel Quayson
[email protected]The white berry pie turned out beautifully. The crust was golden brown and flaky, and the filling was thick and luscious. The berries burst with flavor in every bite.
resad hossain
[email protected]This white berry pie was a delightful treat! The combination of sweet and tart berries, creamy filling, and flaky crust was simply irresistible. My family and friends raved about it.