This is a lightning-fast way to make scrumptious little cookie bites. You simply dab marmalade onto a tray full of vanilla wafers and then cloak each cookie in melted white chocolate. For a fittingly elegant garnish, you can top each one with a tiny piece of candied orange peel (available in specialty food stores and by mail).
Provided by Lauren Chattman
Categories Chocolate Quick & Easy Jam or Jelly White Chocolate
Yield Makes 48 cookies
Number Of Ingredients 4
Steps:
- 1. Place the vanilla wafer cookies, rounded sides down, on wire racks set on top of baking sheets. Place 1/2 teaspoon of marmalade on the flat side of each cookie.
- 2. Place the white chocolate chips in a microwave-safe bowl and microwave on high, stirring once or twice, until just melted, 1 to 2 minutes depending on the strength of your microwave. Stir until smooth. (Alternatively, place water to a depth of 1 inch in the bottom of a double boiler or a large saucepan and bring to a bare simmer. Place the white chocolate chips in the top of the double boiler or in a stainless steel bowl big enough to rest on top of the saucepan without touching the water. Heat, whisking occasionally, until the chocolate is just melted. Remove from the heat and whisk until smooth.)
- 3. Use a small offset spatula to spread white chocolate over each cookie, covering the marmalade and coming to the edges. Place the baking sheets in the refrigerator for 5 minutes to allow the chocolate to set.
- White Chocolate and Marmalade Vanilla Wafers will keep, layered between parchment paper, at room temperature in an airtight container for up to 3 days.
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Dan Cunningham
[email protected]These vanilla wafers are a bit too bland for my taste. I think they need a little more flavor.
A H
[email protected]These vanilla wafers are a bit too sweet for my taste, but I still enjoyed them. I think they would be perfect for a special occasion.
TravisFortnitegamer
[email protected]These vanilla wafers are a bit pricey to make, but they're worth the splurge. They're made with high-quality ingredients and they taste amazing.
Big boss Williams-cummins
[email protected]These vanilla wafers are a bit time-consuming to make, but they're worth the effort. They're so delicious and they're sure to impress your guests.
SB SHUVO
[email protected]These vanilla wafers are a great way to use up leftover marmalade. I always have a jar of marmalade in my fridge, so it's nice to have a recipe that uses it up.
Tina Moraza
[email protected]I love that these vanilla wafers are made with simple ingredients. I always have everything I need on hand to make them.
sylvester john annan
[email protected]These vanilla wafers are perfect for a party or potluck. They're easy to transport and they're always a crowd-pleaser.
Seth Placeholder
[email protected]These vanilla wafers are a great make-ahead dessert. I made them a few days ahead of time and they were still fresh and delicious.
Babar Jutt
[email protected]I've made these vanilla wafers several times and they're always a hit. They're so easy to make and they taste amazing. I love the combination of white chocolate and marmalade.
Sifat Bb
[email protected]These vanilla wafers were a complete disaster! The white chocolate filling was too thick and the marmalade was too runny. The wafers were also too soft and chewy.
RABBI Sk
[email protected]These vanilla wafers were a bit too dry for my taste. The white chocolate filling was good, but the marmalade was a bit too tart. The wafers were also a bit too crumbly.
khagendra Giri
[email protected]These vanilla wafers were a bit too sweet for my taste, but they were still good. The white chocolate filling was very rich and creamy, and the marmalade added a nice tartness. The wafers were also very crispy and flaky.
Asta Baker
[email protected]I'm not a huge fan of marmalade, but I really enjoyed these vanilla wafers. The white chocolate filling was rich and creamy, and the marmalade added a nice tartness. The wafers were also very crispy and flaky.
Sofia Dankova
[email protected]These vanilla wafers are the perfect combination of sweet and tart. The white chocolate and marmalade filling is delicious and the wafers are crispy and flaky. I will definitely be making these again.
raja naseebullah
[email protected]I made these vanilla wafers for a party and they were a huge success! Everyone loved them. They're so easy to make and they look so elegant.
Kisekka Nicholas
[email protected]These vanilla wafers were a hit with my family! The combination of white chocolate and marmalade was unique and delicious. The wafers were crispy and flavorful, and the filling was smooth and creamy. I will definitely be making these again.