Provided by CandyH
Number Of Ingredients 15
Steps:
- In a small mixing bowl, cream butter and confectioners' sugar until light and fluffy. Gradually add flour; mix well. Press into an un-greased 11-inch tart pan with removable bottom or 12-inch pizza pan with sides. Bake at 300°F for 25-30 minutes or until lightly browned. Cool on a wire rack. For filling, in a small mixing bowl, beat melted chips and cream. Add cream cheese and beat until smooth. Spread over crust. Refrigerate for 30 minutes. Drain pineapple, reserving 1/2 cup juice; set juice aside. Arrange the pineapple, strawberries, oranges and kiwi over filling. For glaze, in a small saucepan, combine sugar and cornstarch. Stir in lemon juice and reserved pineapple juice until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Cool; brush over fruit. Refrigerate for 1 hour before serving. Refrigerate leftovers.
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Taharima Hawladar
[email protected]This tart is beautiful and delicious. It's the perfect dessert for a special occasion.
Louis Chinkhunda
[email protected]I'm not a big fan of white chocolate, but I thought this tart was delicious. The fruits really balance out the sweetness of the chocolate.
Anila Keerio
[email protected]I had some trouble getting the crust to come out of the pan cleanly, but other than that, this tart was easy to make.
Imran Jamal
[email protected]This tart is a bit too sweet for my taste, but I think it would be perfect for people who have a sweet tooth.
Azzurri Rivera
[email protected]I would definitely recommend this tart to anyone who loves white chocolate and fruit. It's a delicious and easy-to-make dessert.
mohamed hany elkafrawy
[email protected]This tart is the perfect balance of sweet and tangy. The fruits add a nice brightness to the dish.
hamda Abdirisaq
[email protected]The crust is flaky and buttery. It's the perfect base for this tart.
Emiola Rasedat
[email protected]The white chocolate ganache is so smooth and creamy. It's the perfect topping for this tart.
Michael Jonas
[email protected]I love that this tart can be made ahead of time. It's perfect for busy people who don't have a lot of time to spend in the kitchen.
Mst Masuda
[email protected]This tart is so easy to make, and it looks so impressive. I'm not a professional baker, but I was able to make it look like I bought it from a bakery.
Michael Sylvan
[email protected]I made this tart for a party and it was a huge hit! Everyone loved it, and I got so many compliments. It's definitely going to be my go-to dessert recipe for special occasions.
Natalie Madanat
[email protected]This white chocolate fruit tart is an absolute delight! The combination of sweet and tangy fruits with the creamy white chocolate ganache is heavenly. The crust is flaky and buttery, and the tart is just the right size to satisfy your sweet tooth wit