WHITE CHOCOLATE LIME MOUSSE CAKE
The line at the dessert table convinced me this cake was a winner when I served it at a party. It makes a pretty presentation, baking up nice and high. The zippy lime and gingersnap flavors really come through.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the gingersnaps, sugar and butter; press onto the bottom and 1 in. up the sides of a greased 9-in. springform pan. Set aside. , In a microwave-safe dish, sprinkle gelatin over lime juice. Let stand for 1 minute. Microwave on high for 10-20 seconds; stir until gelatin is dissolved. Set aside. , In a microwave, melt chocolate with 1/2 cup cream; stir until smooth. Cool slightly; stir in dissolved gelatin. , In a large bowl, beat cream cheese and sugar until smooth. Gradually add chocolate mixture and lime zest and mix well. , In another large bowl, beat remaining cream until stiff peaks form. Gently fold into cream cheese mixture. Spoon over the crust. Cover and chill overnight. Refrigerate leftovers.
Nutrition Facts : Calories 348 calories, Fat 25g fat (15g saturated fat), Cholesterol 77mg cholesterol, Sodium 206mg sodium, Carbohydrate 30g carbohydrate (22g sugars, Fiber 0 fiber), Protein 3g protein.
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Dan Hunter
[email protected]This cake was absolutely stunning! It was the perfect centerpiece for my dinner party.
taniya amali
[email protected]The cake was a bit dry, but the mousse was delicious. I think I'll try making the mousse again, but with a different cake recipe.
Noah Koroma
[email protected]This cake was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
charlynn savage
[email protected]I was pleasantly surprised by how easy this cake was to make. It turned out beautifully and tasted even better.
ali javed
[email protected]This cake is a must-try for any dessert lover. The combination of white chocolate and lime is simply divine.
Raphael Kwame Addison
[email protected]Overall, this cake was a success. It was easy to make and very delicious. I would definitely recommend it to others.
Komal Malghani
[email protected]I found the recipe to be a bit confusing, and the cake didn't turn out as well as I had hoped. I think I'll try a different recipe next time.
Zainab Ch
[email protected]The white chocolate and lime flavors were a bit too strong for my taste, but the cake itself was very well-made.
Azmeena Binte Mirza Archie
[email protected]This cake was a bit more difficult to make than I expected, but it was worth the effort. The end result was a delicious and impressive dessert that my guests loved.
Firoz Khan009
[email protected]This cake is perfect for any occasion. It's elegant enough for a special dinner party, but it's also simple enough to make for a casual get-together. I highly recommend it!
Fahim Jaan Fahim
[email protected]I'm not usually a fan of white chocolate, but this cake changed my mind. The lime zest really balances out the sweetness of the white chocolate, and the mousse is so light and airy.
Obianuju Ogbonna
[email protected]This cake was a hit at my party! Everyone loved the unique flavor combination and the beautiful presentation. It was also surprisingly easy to make, which is always a bonus.
Munachi Rowland
[email protected]I've tried many mousse cakes before, but this one takes the cake! The white chocolate and lime flavors pair so well together, and the cake itself is so moist and fluffy. I'll definitely be making this again.
EMILY Ugarte
[email protected]This white chocolate-lime mousse cake was an absolute delight! The combination of flavors and textures was perfect. The cake was light and fluffy, the mousse was creamy and smooth, and the lime zest added a refreshing tang. 10/10 would recommend!