My sons and grandsons manage our ranch...and they always seem to have one hand in the cookie jar-especially when I bake these crunchy morsels! Away from the kitchen, I enjoy my large garden and our fast-growing family.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 5 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Add extracts. Combine the oats, flour, salt and baking soda; gradually add to creamed mixture until blended. Stir in the coconut and chocolate., Drop by tablespoonfuls 3 in. apart onto ungreased baking sheets. Flatten with a glass dipped in sugar. Bake at 350° for 8-9 minutes or until golden brown. Cool for 1 minute before removing to wire racks.
Nutrition Facts : Calories 140 calories, Fat 8g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 195mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Mosahid Official
[email protected]I love how versatile this recipe is. You can add different nuts, dried fruits, or chocolate chips to change up the flavor.
Nelly Phiri
[email protected]This recipe is a great way to introduce kids to baking. The cookies are easy to make and they're always a hit.
Zahid sultan
[email protected]I've tried several different white chocolate oatmeal cookie recipes and this is the best one I've found. The cookies are always a hit with my family and friends.
Sean Dstv
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Darren Samson
[email protected]These cookies are a great snack or dessert. They're also perfect for parties or potlucks.
Al-amin Islam
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're soft, chewy, and have the perfect amount of sweetness.
Sipho Matshika
[email protected]These cookies are so addictive! I can't stop eating them.
Angelina Anderson
[email protected]I was pleasantly surprised by how good these cookies were. They're not too sweet and the white chocolate chips add a nice touch.
Sheryar Maseed
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a healthier alternative to traditional cookies.
Steven Harunah
[email protected]I've made these cookies several times and they always turn out perfectly. They're a favorite in my household.
Morshed Babu
[email protected]These cookies are the perfect combination of sweet and salty. I love the way the white chocolate chips melt in my mouth.
mhamad king
[email protected]I'm so glad I tried this recipe. The cookies were so easy to make and they taste amazing. I'll definitely be making them again soon.
Ahmed Zakir
[email protected]These cookies are so delicious! I love the chewy texture and the white chocolate chips add a nice sweetness.
Bijay Mukhiya
[email protected]This recipe is a keeper! The cookies were easy to make and turned out perfectly. I'll definitely be making them again.
Thamang Jayden
[email protected]These cookies were a huge hit! They were soft, chewy, and had the perfect amount of sweetness. I loved the combination of white chocolate and oats.