WHITE CHOCOLATE PASTRY CREAM
Delicious white chocolate pastry cream.
Provided by MARBALET
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, whisk egg yolks and sugar until pale yellow. Whisk in corn starch. Set aside.
- In a stainless steel saucepan, bring milk and vanilla bean to a boil, remove from heat and remove vanilla bean. Stir a small amount of the hot milk into the egg yolk mixture. Return milk to heat and while constantly stirring with a wooden spoon, slowly add the egg mixture to milk. Mixture will thicken.
- Allow to just come to a boil, remove from heat and stir in butter. Put mixture through a sieve into a bowl and cover with plastic wrap (this keeps mixture from forming a skin over top). Cool slightly.
- Stir in melted white chocolate, cover and refrigerate until ready to assemble pie. This pastry cream is used in the Elegant White Chocolate Banana Cream Pie.
Nutrition Facts : Calories 207.6 calories, Carbohydrate 22.5 g, Cholesterol 168.4 mg, Fat 11.1 g, Protein 4.8 g, SaturatedFat 6 g, Sodium 63 mg, Sugar 18.4 g
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Cosmas Nzioka
[email protected]I'm not a big fan of white chocolate, but I thought I'd give this recipe a try. I'm glad I did, because it was surprisingly good. The white chocolate flavor was subtle and not overpowering.
Razvan Ungureanu
[email protected]This is the best white chocolate pastry cream recipe I've ever tried. It's so easy to make and it tastes incredible.
Tayyaba Fatma
[email protected]I had some trouble getting the pastry cream to thicken, but after a few tries I figured it out. It was worth the effort, because the final product was delicious.
Lauta Ulalei
[email protected]The white chocolate pastry cream was a bit too sweet for my taste, but it was still very good.
Jaydyn Opsahl
[email protected]This recipe is easy to follow and the results are amazing. I've used this pastry cream in several different desserts and it's always a crowd-pleaser.
Md Aynal
[email protected]I made this pastry cream for a chocolate tart and it was a hit! The filling was smooth and creamy, and the white chocolate flavor was perfectly balanced.
Dewan Autar
[email protected]This white chocolate pastry cream is the perfect filling for cakes, pies, and tarts. It's rich, creamy, and has a delicious white chocolate flavor.