Steps:
- DIRECTIONS 1. Chop pineapple, raisins, and cherries. Combine chopped fruit with currants, peel, and citron; soak in orange juice overnight. 2. Preheat oven to 275 degrees F (135 degrees C). Place a small pan of water in the oven. Line one 5 x 9 inch loaf pan and two 3 x 8 inch loaf pans with parchment or doubled waxed paper. 3. In a large bowl, cream butter and confectioner's sugar. Stir in beaten egg yolks. Stir in fruit, juice, and nuts. Mix in sifted flour. 4. In a clean bowl, beat the egg whites to peaks. Fold into batter. Fill pans 2/3 full. 5. Bake for 2 to 2 1/2 hours until golden brown, or until toothpick comes out clean when inserted.
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Daniella Hernandez
[email protected]Can't wait to make this fruitcake again!
ALwyn Wayne Dippenaar
[email protected]This fruitcake is a great way to use up leftover fruit.
Ian Kgomo
[email protected]I would definitely recommend this white fruitcake recipe to others.
mahabub islam
[email protected]This fruitcake is perfect for a holiday party.
Tiffany Avontuur
[email protected]I love the combination of fruits in this fruitcake.
Siam Bin Abdullah
[email protected]This fruitcake is so moist and flavorful.
Zathur Babba
[email protected]I made this fruitcake for my family and they all raved about it.
SKmehedi skmehedi
[email protected]This is the best fruitcake recipe I've ever tried.
Hamza Mohammad
[email protected]I can't wait to make this fruitcake again!
Otis Ford Jr.'s
[email protected]This fruitcake is a great way to use up leftover fruit.
Lesedi Mothibedi
[email protected]I would definitely recommend this white fruitcake recipe to others.
Hshhsh Hhxhhdhd
[email protected]This fruitcake is perfect for a holiday party.
Muhammadi Ganan
[email protected]I love the combination of fruits in this fruitcake.
Festus Dadagbon
[email protected]This fruitcake is so moist and flavorful.
FRENKIE Isah
[email protected]I followed the recipe exactly and my fruitcake turned out perfectly!
Kehinde Uju
[email protected]My fruitcake turned out a little dry, but it was still good.
Davies Angalabiri
[email protected]This is the best fruitcake I've ever had!
Ogbondachigozirim Kalagbor
[email protected]I've never made fruitcake before, but this recipe was easy to follow and the cake turned out great!
Janet Zotomayor
[email protected]This white fruitcake is so delicious and moist! I made it for my family and they all loved it.