WHITE GLAZE ICING FOR PASTRIES, CINNAMON ROLLS, AND DANISHES
Steps:
- Mix the confectioners' sugar, butter, and vanilla together. Adding half the milk (or orange juice) to start with, stir in to make a thick glaze, adding just a drop at a time more until you get a nice thick glaze. Spread or pour immediately over cooled cinnamon rolls, pastries, pound cakes, or Danish. Glaze will form a crust and harden as it cools, but you can spread over warmed cakes and serve that way as well.
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William Chong
[email protected]This glaze is amazing! It's so easy to make and it adds a touch of sweetness to any pastry.
shahzain entertainment
[email protected]I love this glaze! It's so versatile and can be used on so many different pastries.
Rana Vi
[email protected]This is a great recipe for a white glaze icing.
Rashid Ghuman Trending song
[email protected]This glaze is amazing!
Sk Ovi
[email protected]I love this glaze!
Farida Begom
[email protected]This is a great recipe!
Naa'ilah Kariem
[email protected]This glaze is amazing! It's so easy to make and it adds a touch of sweetness to any pastry.
Najmi Minhas
[email protected]I love this glaze! It's so versatile and can be used on so many different pastries. I've used it on cinnamon rolls, danishes, and even croissants.
Mb topak
[email protected]This is a great recipe for a white glaze icing. It's easy to make and it tastes great. I used it on my cinnamon rolls and they were a hit!
Mitchell Merkel
[email protected]This glaze is amazing! It's so easy to make and it adds a touch of sweetness to any pastry. I will definitely be using this recipe again.
Walter
[email protected]I love this glaze! It's so versatile and can be used on so many different pastries. I've used it on cinnamon rolls, danishes, and even croissants. It always turns out perfect.
Alaa
[email protected]This is the best white glaze icing recipe I've ever used! It's so easy to make and it tastes delicious. I used it on my cinnamon rolls and they were a huge hit.