WHITE GULL INN TRADITIONAL FISH BOIL

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White Gull Inn Traditional Fish Boil image

This is for anyone who has ever been to Door County, Wisconsin and attended a fish boil, an outdoor event held every night in the summer. Fish and potatoes are boiled outdoors in a huge kettle. This recipe, courtesy of Sheila Lukins from her "USA Cookbook" adapts the method for the indoor cook. It's best to use a 5 gallon pot with a removable insert (steamer or pasta insert.)

Provided by yooper

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

12 small small red potatoes
8 quarts water
2 cups salt (see note)
12 white fish fillets or 12 lake trout steaks, 2 inches thick (3 to 4 ounces each, 2 1/2 to 3 pounds total)
2 tablespoons coarsely chopped fresh flat-leaf parsley
tartar sauce, for serving
1/2 cup unsalted butter, melted for serving
2 lemons, cut in halves,for serving

Steps:

  • Wash the potatoes well and cut a thin slice off each end (this allows for better flavor penetration).
  • Set them aside.
  • Pour the water into a 5-gallon pot and bring it to a rolling boil.
  • Keep it boiling as much as possible during the cooking procedure.
  • Add 1 cup of the salt and the potatoes to the pot.
  • Cook until the poatoes are nearly done (test with a fork), 20 minutes.
  • Add the remaining 1 cup salt and the whitefish.
  • Cook until the fish is still firm but beginning to pull away from the bone when lifted with a fork, 8 to 10 minutes.
  • While the fish is cooking, skim the oil off the surface of the water with a spoon.
  • Lift the cooked potatoes and fish from the water and drain well.
  • Arrange the fish and potatoes on a large platter and sprinkle with the parsley.
  • Serve immediately with the Tartar sauce, melted butter for dipping or spooning over, and the lemons alongside.
  • NOTE: The amount of salt is based on the amount of water.
  • If you're increasing the amount of water, add 1 cup of salt for each additional gallon of water.

Ritesh Raja
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The fish boil was a great way to experience Wisconsin culture. The food was delicious and the atmosphere was festive. I would definitely recommend it to anyone visiting the state.


Ahad Miya
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The fish boil was a bit underwhelming. The fish was a bit dry and the potatoes were bland. The corn was the only thing that really stood out.


Bee Rbnsn
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The fish boil was an amazing experience! The food was cooked to perfection and the atmosphere was perfect. I highly recommend it to anyone looking for a truly unique and memorable dining experience.


MD jahidul Hoque
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The fish boil was a fun and unique experience, but the food was just okay. The fish was a bit bland and the potatoes were dry. The corn was the only thing that really had any flavor.


Chris Santos
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The fish boil was a great way to experience Wisconsin culture. The food was delicious and the atmosphere was festive. I would definitely recommend it to anyone visiting the state.


Zain Afzal
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The fish boil was a bit underwhelming. The fish was a bit dry and the potatoes were bland. The corn was the only thing that really stood out.


Rijan Shrestha
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The fish boil was an amazing experience! The food was cooked to perfection and the atmosphere was perfect. I highly recommend it to anyone looking for a truly unique and memorable dining experience.


Rita Dhakal
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The fish boil was a fun and unique experience, but the food was just okay. The fish was a bit bland and the potatoes were dry. The corn was the only thing that really had any flavor.


Lyle vance
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The fish boil was a great way to experience Wisconsin culture. The food was delicious and the atmosphere was festive. I would definitely recommend it to anyone visiting the state.


Xhaka Zulu
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The fish boil was a bit of a disappointment. The fish was overcooked and the potatoes were undercooked. The corn was the only thing that was cooked properly.


Alfie Terry
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The fish boil was an amazing experience! The food was delicious and the atmosphere was perfect. I highly recommend it to anyone looking for a unique and memorable dining experience.


Andre Ellis
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The fish boil was a fun and unique experience, but the food was just average. The fish was a bit dry and the potatoes were bland. The corn was the only thing that really stood out.


Syed Raza
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I was pleasantly surprised by the fish boil. I'm not usually a fan of fish, but this was cooked perfectly and was very flavorful. The potatoes and corn were also delicious. I would definitely recommend this to anyone who is looking for a unique and t


Abu Hanifa
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The fish boil was a culinary masterpiece. The fish was cooked to perfection and the potatoes and corn were perfectly seasoned. The outdoor setting added to the overall experience, making it a truly memorable meal.


sk Mahim
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The fish boil was a great way to spend an evening with friends. The food was delicious and the atmosphere was relaxed and festive. I would definitely recommend it to anyone looking for a fun and unique dining experience.


JOHN CARDONA
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The fish boil was a bit underwhelming. The fish was a bit dry and the potatoes were bland. The corn was the only saving grace. Overall, I was disappointed.


Fiaka Favour
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The fish boil was a fun and unique experience. It's not something you get to do every day. The food was delicious and the company was great. I would definitely do it again.


Mastar Momin
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I've been to many fish boils, but this one takes the cake. The fish was cooked evenly and the seasoning was spot-on. The potatoes and corn were also delicious. Highly recommend!


Ak Barech
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5/5 stars! The fish boil was a fantastic culinary journey. The fish was incredibly moist and flaky, while the potatoes and corn were cooked to perfection. The outdoor setting was the perfect backdrop for this authentic Wisconsin experience.


Umar Tanha
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This fish boil was an absolute delight! The fish was cooked to perfection and the potatoes were fluffy and flavorful. The outdoor ambiance added to the overall experience, making it a truly memorable meal.


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