WHITE SALSA

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Salsa image

This is the white salsa served in so many Mexican restaurants. I usually have to adjust seasonings just a little.

Provided by Caz320

Categories     Sauces

Time 10m

Yield 1 cups

Number Of Ingredients 7

1 cup Miracle Whip
1/2 cup milk
1/2 tablespoon chopped garlic
2 teaspoons ground cumin
1 1/2 teaspoons crushed red pepper flakes
1 1/2 teaspoons dried oregano
2 tablespoons sour cream

Steps:

  • Mix all ingredients.
  • Chill as least 3 hours.

Nutrition Facts : Calories 745.5, Fat 57.9, SaturatedFat 13.1, Cholesterol 96.1, Sodium 2189.9, Carbohydrate 48.3, Fiber 1.8, Sugar 26.9, Protein 7.3

Kayla Perez
[email protected]

This salsa is so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great.


Serve Sells
[email protected]

This is the best white salsa I've ever tasted. It's so creamy and flavorful.


Adeel Hamza
[email protected]

This salsa is amazing! I love the combination of flavors.


Rakib Vai Rakib Vai
[email protected]

I've made this salsa several times and it's always a hit. It's the perfect salsa for any occasion.


Gail McCormick
[email protected]

This is my go-to salsa recipe. It's always a crowd-pleaser.


kentse Letso
[email protected]

I love this salsa! It's so easy to make and it's always a hit with my friends and family.


Zakari Nafiu
[email protected]

This is the best white salsa I've ever had. It's so creamy and flavorful. I will definitely be making it again.


Caiphus Lidzhade
[email protected]

This salsa was so good! I couldn't stop eating it. I will definitely be making it again and again.


Soniadarius Hudson
[email protected]

I made this salsa for a party and it was a huge success! Everyone loved it. I will definitely be making it again for my next party.


Zaid Wassouf
[email protected]

I followed the recipe exactly and my salsa turned out perfect. It was creamy, flavorful, and had just the right amount of heat. I will definitely be making this again.


Zaib koko Mardan
[email protected]

This salsa was really easy to make and it turned out great! I used it on tacos, burritos, and nachos. It was a hit with everyone.


Creative Orange
[email protected]

This salsa was a little too spicy for my taste, but I still liked it. I think I'll try making it again with less jalapeƱo next time.


MD Eaichan Sk
[email protected]

I'm not a huge fan of cilantro, but I still really enjoyed this salsa. The flavors were well-balanced and it wasn't too spicy.


Veronique Isaks
[email protected]

This was the perfect salsa for my tacos. It was creamy, flavorful, and had just the right amount of heat.


Maqoba Buthelezi
[email protected]

I love that this salsa is made with Greek yogurt instead of sour cream. It makes it a healthier option, but it still tastes just as good.


Fazal zadran
[email protected]

This salsa was a great way to use up some leftover chicken. It was quick and easy to make, and it tasted delicious.


Director Musoke
[email protected]

I'm not usually a fan of white salsa, but this recipe changed my mind. It's so creamy and flavorful. I'll definitely be making it again.


Loza Birhanu
[email protected]

This white salsa was a hit at my party! It had the perfect balance of flavors and it was so easy to make.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #sauces     #appetizers     #condiments-etc     #eggs-dairy     #mexican     #easy     #dips     #salsas     #dietary     #spicy     #low-in-something     #taste-mood     #3-steps-or-less