WHITE WINE JELLY
Lovely spooned in trifles or goblets, covered with custard recipe #286831, and topped with whipped cream! -Or-, use to glaze a cake.
Provided by BecR2400
Categories Gelatin
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Soften gelatin in cold water for 5 minutes.
- Bring hot water and sugar to a boil. Remove from heat, add gelatin and blend well. Cool.
- Stir in wine, lemon juice, and orange juice. Pour into a mold or individual glasses. Refrigerate until firm, about four to six hours.
- Serving suggestions: Serve on toast or a cracker. Spoon wine jelly into goblets, cover with custard, and top with whipped cream. Also great used to glaze a cake.
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Ghulammustafa Shaikh
[email protected]This is the worst jelly I've ever had. It's too sweet and it has a weird aftertaste.
SAd SoUL
[email protected]I'm so glad I found this recipe! This jelly is amazing.
Kristopher Russell
[email protected]This jelly is so delicious! I love the combination of the wine and the fruit.
Hailey Lobb
[email protected]I'm not sure how I feel about this jelly. It's definitely unique, but I'm not sure if I like the flavor.
Antoinette Abeyta
[email protected]This is the perfect dessert for a summer party. It's light and refreshing, and it's so easy to make.
Rain Barish
[email protected]This jelly is a bit too tart for my taste. I think I'll add a little more sugar next time.
Kawuma Jovan
[email protected]I love the color of this jelly. It's so beautiful and elegant.
Arjun Bhattrai
[email protected]This jelly is the perfect way to end a meal. It's light and refreshing, and it doesn't weigh you down.
SHANTO SHARIF
[email protected]I'm not a big fan of wine, but I actually really enjoyed this jelly. It's not too sweet and it has a really nice flavor.
Lisa Girardier
[email protected]I love how easy this recipe is. I'm not a very experienced cook, but I was able to make this jelly without any problems.
ICON STNL
[email protected]This is the best white wine jelly I've ever had! It's so smooth and creamy, and the flavor is just perfect. I'll definitely be making this again.
Lori Spencer
[email protected]I'm not sure what I did wrong, but my jelly didn't turn out right. It's too thick and it doesn't have much flavor.
Malik Imtaz
[email protected]I made this jelly for a party and it was a huge success! Everyone loved it. It's so easy to make and it's so delicious.
Steve Lowe
[email protected]This jelly is a bit too sweet for my taste. I think I'll try using less sugar next time.
Peace Samantha
[email protected]I've made this white wine jelly several times now, and it's always a hit. It's the perfect dessert for a dinner party, as it's both elegant and delicious. I highly recommend it!
Swagg Insect
[email protected]This white wine jelly is the perfect summer dessert! It's so light and refreshing, and it's incredibly easy to make. I love that you can use any type of white wine you like. I used a Sauvignon Blanc, and it turned out beautifully.
Arida Islam ariya
[email protected]I was a bit hesitant to try this recipe, as I'm not a big fan of wine jelly. But I was pleasantly surprised! The jelly is actually quite delicious. It has a light and delicate flavor, and it's not too sweet. I would definitely make this again.
Akram Mehar
[email protected]This white wine jelly is a delightful treat! It's light and refreshing, with a beautiful golden color. I loved the delicate flavor of the wine, which came through perfectly. I served it with fresh berries and a dollop of whipped cream, and it was a h