WHITE WINE POACHED SALMON WITH TARRAGON & CREAM (FOR ONE)
Elegant, fast, easy and delicious! This recipe is easily doubled, tripled etc. Serve with rice, a side salad, and a glass of wine! From "Solo Suppers" by Joyce Goldstein.
Provided by BecR2400
Categories Very Low Carbs
Time 35m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a small skillet, melt the butter over high heat. Add the mushrooms and saute until they give off some liquid, about 5 minutes. Remove from the heat and season to taste with salt and pepper.
- Pour the wine into a saucepan large enough to hold the salmon and bring to a simmer. Slip in the salmon, cover pan, and poach gently over low heat until the salmon tests done (it should appear opaque when pierced with the point of a knife), 8 to 10 minutes. Remove the salmon from the poaching liquid with a slotted skimmer and set aside on a warmed plate. Keep warm.
- Add cream and 1 tablespoon tarragon to the poaching liquid and reduce over high heat to a syrupy sauce. Add mushrooms and warm through. Spoon sauce over salmon and garnish with more tarragon and fresh lemon.
- Serve with rice and a glass of wine.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tere Hernandez
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was flavorful and creamy.
Dean Koenders
[email protected]This recipe was amazing! The salmon was cooked to perfection and the sauce was so creamy and flavorful.
Amari Thompson
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the sauce was perfect.
Samiuddin Khan
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was flavorful and creamy.
Hayt Mah
[email protected]This recipe was amazing! The salmon was cooked to perfection and the sauce was so creamy and flavorful.
My Creation & My Home Garden
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the sauce was perfect.
Ntamagyezo Marvin
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was flavorful and creamy.
inayat khan
[email protected]I made this recipe for my family and they all loved it! The salmon was cooked perfectly and the sauce was delicious.
Muhammed Israr
[email protected]This recipe was amazing! The salmon was cooked to perfection and the sauce was so creamy and flavorful.
Muna King
[email protected]I loved this recipe! The salmon was so moist and flavorful, and the sauce was perfect.
Rayhan Ahmed
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was flavorful and creamy.
AS Abu Saeym
[email protected]The salmon was cooked perfectly and the sauce was delicious! I will definitely be making this again.
Asikur Rhaman
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
Raza Abbas
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was moist and flaky, and the sauce was creamy and flavorful.
Tulasha Kafle
[email protected]This was a delicious and easy recipe to follow. The salmon was cooked perfectly and the tarragon cream sauce was flavorful and creamy.