L'ALOSE MARINEE AUX HERBES (GRILLED MARINATED SHAD WITH HERBS)
Provided by Craig Claiborne
Categories dinner, easy, main course
Time 1h10m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Put fillet on platter and sprinkle with salt and pepper. Add oil and turn fish to coat it.
- Add lemon juice, bay leaf and thyme and spread around. Cover and let stand one hour.
- Preheat broiler to high.
- Remove shad from platter and arrange it skin side down on baking dish. Pour marinade into small saucepan and keep warm. Sprinkle fish with paprika, and brush top to coat evenly. Place under broiler about 4 inches from the source of heat, and broil about 5 minutes. Cut fish in half lengthwise.
- Transfer fish to two hot serving dishes. Spoon a little of marinade over each serving. Serve with lemon wedges.
Nutrition Facts : @context http, Calories 307, UnsaturatedFat 20 grams, Carbohydrate 2 grams, Fat 26 grams, Fiber 0 grams, Protein 16 grams, SaturatedFat 5 grams, Sodium 280 milligrams, Sugar 0 grams
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Selena Senate
[email protected]I was really looking forward to trying this recipe, but I was disappointed with the results. The fish was overcooked and the marinade didn't add much flavor. I won't be making this recipe again.
Avishka Sadun
[email protected]I found this recipe to be too complicated. There were too many ingredients and steps involved, and the final dish wasn't worth the effort.
Martin Velez
[email protected]This recipe was a bit of a disappointment. The marinade didn't seem to penetrate the fish very well, and the final dish was bland. I think I'll try a different recipe next time.
Maria G
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The fish is always cooked perfectly and the marinade adds a delicious flavor. I've made this recipe for my friends and family and they all loved it. I would definitely recom
Backup Account
[email protected]This recipe is a great way to cook shad. The marinade is flavorful and the fish is cooked perfectly. I served it with grilled vegetables and a lemon wedge, and it was a delicious meal. I would definitely recommend this recipe to anyone looking for a
Innocent B. Maluka
[email protected]I tried this recipe last night and it was delicious! The fish was flaky and flavorful, and the marinade added a wonderful depth of flavor. I served it with grilled vegetables and a lemon wedge, and it was a perfect meal. I will definitely be making t
Dj Sangit Songs
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit with my family and friends. The marinade is flavorful and the fish is always cooked perfectly. I love that it's a healthy dish too. I would definitely recommend this recipe
3D online
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the marinade is delicious. I've also tried it with different types of fish, and it's always turned out great. I would definitely recommend this recipe
Bishop Tackie
[email protected]I was really looking forward to trying this recipe, but I was disappointed with the results. The fish was overcooked and the marinade didn't add much flavor. I won't be making this recipe again.
Biltron engineering
[email protected]I found this recipe to be too complicated. There were too many ingredients and steps involved, and the final dish wasn't worth the effort.
Reego Cabrera
[email protected]This recipe was a bit of a disappointment. The marinade didn't seem to penetrate the fish very well, and the final dish was bland. I think I'll try a different recipe next time.
maksud ur rahman Shakil
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The fish is always cooked perfectly and the marinade adds a delicious flavor. I've made this recipe for my friends and family and they all loved it. I would definitely recom
Hbsbbsnbbs
[email protected]I tried this recipe last night and it was a success! The marinade was easy to make and the fish was cooked perfectly. The herbs added a nice flavor to the fish. I served it with grilled vegetables and it was a delicious meal. I would definitely recom
Graham Botha
[email protected]This dish is a winner! The marinade is simple but effective, and the fish is cooked to perfection. The herbs add a lovely flavor to the fish, and the grilled vegetables are a great addition. I would definitely recommend this recipe to anyone looking
Saba Ziya
[email protected]I've made this recipe several times now, and it always turns out great. The marinade is so flavorful, and the fish is always cooked perfectly. I love that I can use any type of fish, so it's a great way to use up whatever I have on hand.
Saba Saba
[email protected]This recipe was easy to follow and the outcome was amazing! The shad was flaky and flavorful. The marinade added a wonderful depth of flavor to the fish. I served it with roasted vegetables and a lemon wedge, and it was a hit with my family.
Nafula Rose
[email protected]Absolutely delicious! The flavors of the marinade really penetrated the shad, and the grilled vegetables were a perfect complement. I will definitely be making this again.