WHITEFISH TEA SANDWICHES

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Whitefish Tea Sandwiches image

These little sandwiches are inspired by Venetian cicheti - bar snacks typically enjoyed with glass of Italian wine or beer.

Provided by Food Network Kitchen

Categories     appetizer

Time 15m

Yield 6 whitefish tea sandwiches

Steps:

  • Cut the crusts off 12 thin slices white sandwich bread. Spread 6 slices with 1/2 pound whitefish salad. Top each with 1 teaspoon chopped pimientos, a few capers and some baby arugula. Spread Dijon mustard on the remaining 6 bread slices and close the sandwiches. Cut into triangles.

Md Ariyanraj
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I would not recommend this recipe to anyone.


Dilli Sitaula
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These sandwiches are definitely not worth the effort.


mumraiz khan
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I followed the recipe exactly, but the sandwiches fell apart when I tried to eat them.


Leah Kungu
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The sandwiches were easy to make, but they didn't turn out as flavorful as I had hoped.


Jaylee Larson
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I found the whitefish salad to be a bit bland.


Lee Steward
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The whitefish tea sandwiches were a bit too salty for my taste.


Kamala Goolgar
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I've made these sandwiches with different types of bread, and they're always delicious.


Khushbakht Ali
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These sandwiches are so easy to make, and they're always a hit with my guests.


Hamid Nawaz
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I love the combination of whitefish, cucumber, and cream cheese.


nevaeh usher
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These sandwiches are the perfect finger food for a party or a light lunch.


TIDIANE KALOBO
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I followed the recipe exactly, and the sandwiches turned out perfectly.


Shohel Rana420
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The whitefish tea sandwiches were a delicious and easy-to-make appetizer. I will definitely be making them again.


sserugo Vicent
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I've made these sandwiches for years, and they're always a crowd-pleaser.


Sadia Rekha
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These tea sandwiches were a hit at my last party! The whitefish salad was light and flavorful, and the cucumber added a refreshing crunch.