WHOLE GRAIN PANCAKE MIX

facebook share image   twitter share image   pinterest share image   E-Mail share image



Whole Grain Pancake Mix image

A nice healthy pancake my family enjoys. I think I originally found this recipe in Canadian Living Magazine many years ago.

Provided by donna in niagara f

Categories     Breakfast

Time 15m

Yield 4 pancakes

Number Of Ingredients 12

1 cup rolled oats
2 tablespoons wheat germ
2 tablespoons brown sugar
1 1/2 cups whole wheat flour
1/2 cup skim milk powder
4 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 egg
1 tablespoon oil
1/2 cup milk
1/4 teaspoon vanilla

Steps:

  • Mix above ingredients together then place in food processor to mix again.
  • To make pancakes beat 1 egg, 1 tbsp oil, 1/2 cup milk and 1/4 tsp vanilla together.
  • Add 3/4 cup pancake mix and mix till just blended.
  • Let stand 5 minute.
  • Make pancakes as usual in buttered skillet.

Nutrition Facts : Calories 370.7, Fat 8.3, SaturatedFat 2, Cholesterol 58.7, Sodium 1041.7, Carbohydrate 61.9, Fiber 8, Sugar 11.7, Protein 15.8

Gamini K
[email protected]

This recipe is a keeper! I'll be making these pancakes every weekend.


Omar Bingham
[email protected]

I added some blueberries to the batter and they turned out amazing!


Jessica Walker
[email protected]

I'm allergic to eggs, so I substituted flax eggs in this recipe. The pancakes turned out great!


Liane Amstrong
[email protected]

These pancakes were good, but not great. I think I'll try a different recipe next time.


mdnasim mollah
[email protected]

I followed the recipe exactly and my pancakes turned out dry and crumbly. I'm not sure what went wrong.


Nishu Tharuni
[email protected]

These pancakes were a bit too dense for my taste.


Pratima Sharma
[email protected]

I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had.


M A MALAK
[email protected]

I was pleasantly surprised by how delicious these pancakes were. I'm not usually a fan of whole grain pancakes, but these were light and fluffy.


Idrees Mamji
[email protected]

These pancakes were easy to make and turned out perfectly. I'm so glad I found this recipe!


Missy Schmid
[email protected]

I love that this recipe uses whole grain flour. It makes the pancakes more nutritious and filling.


afrofrogogirl frofro
[email protected]

These pancakes were a hit with my family! They're fluffy, flavorful, and have a great whole grain texture. I'll definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #healthy     #pancakes-and-waffles     #breakfast     #food-processor-blender     #stove-top     #dietary     #high-calcium     #high-in-something     #equipment     #small-appliance     #number-of-servings