I just recently started eating Coach's 'steel-cut, cracked and toasted' Oats and it's got me hooked. It's nutty and full of flavor. This is from the back of their package...slightly modified. I use butter for greasing ... I know, but I love the flavor of butter! Please note that I'm not sure how this will work with regular oatmeal. Okay, I bought another brand of 'steel-cut' oatmeal to see if there was a difference. There was enough difference in the texture, flavor, cook-time and overall quality (to me) that I recommend you use the Coach's brand for this recipe.
Provided by marisk
Categories Breakfast
Time 20m
Yield 16-18 pancakes
Number Of Ingredients 11
Steps:
- Combine dry ingreadients in a large mixing bowl.
- Combine wet ingredients in another bowl.
- Add wet ingredients to dry ingredients. Mix until well blended.
- Pour 1/4-cup batter onto a hot, lightly greased griddle for each pancake. Cook until golden brown on each side.
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Fty George
[email protected]These pancakes are a great way to get your kids to eat whole grains. My kids love them and they don't even realize that they're eating oats.
RY SAUCY
[email protected]These pancakes are a great way to use up leftover oatmeal. I always have some leftover oatmeal in the fridge and I love being able to turn it into something new and delicious.
sushana simpson
[email protected]I've been making these pancakes for years and they're always a hit. They're so easy to make and they taste delicious. I love that I can make a big batch and freeze them for later.
Rana Haseeb rajpoot
[email protected]I'm always looking for new pancake recipes and I'm so glad I found this one. These pancakes are amazing! They're fluffy, flavorful, and the perfect way to start my day.
Alex Flietoor
[email protected]These pancakes are perfect for a lazy Sunday morning breakfast. They're easy to make and they taste delicious.
Shaikh Ather
[email protected]I love that these pancakes are made with steel-cut oats. It gives them a unique texture and flavor that I really enjoy.
Mason Reed
[email protected]These pancakes are a great way to start your day. They're packed with nutrients and they'll keep you feeling full and satisfied for hours.
Nick Specht
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste great. I love that I can feel good about feeding them to my family because they're made with whole grains and healthy ingredients.
Mona Meza
[email protected]I made these pancakes for breakfast this morning and they were a huge success! My kids loved them and even asked for seconds. I'll definitely be making these again soon.
Shahzeb Khan
[email protected]These pancakes were delicious! I love the combination of oats and maple syrup. They're also very easy to make, which is a bonus.
DR.KISHORE KUMAR UTRADI
[email protected]I'm not a big fan of oatmeal, but these pancakes were surprisingly good. The oats added a nice nutty flavor and made them very filling. I'll definitely be trying this recipe again.
Simon Emma
[email protected]These pancakes were a hit with my family! They're hearty and flavorful, and the steel-cut oats give them a nice chewy texture. I'll definitely be making these again.