WHOLE ROASTED CAULIFLOWER RECIPE BY TASTY
Here's what you need: cauliflower, tahini, olive oil, turmeric, paprika, garlic powder, chili powder, cumin, salt, garlic, pita, tzatziki sauce, fresh cilantro
Provided by Rachel Gaewski
Categories Dinner
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 400°F (200°C).
- Prep cauliflower by removing leaves and stem with a knife, then place on a parchment paper-lined baking sheet.
- In a small bowl, whisk together tahini, olive oil, turmeric, paprika, garlic powder, chili powder, cumin, salt, and garlic.
- Pour tahini mixture over cauliflower, using your hands to make sure entire head is covered.
- Bake cauliflower for 1 hour and 15 minutes. Make a tent with aluminum foil and cover halfway through.
- Cut cauliflower into pieces and then separate florets.
- Serve on warm pita with tzatziki sauce and cilantro.
- Enjoy!
Nutrition Facts : Calories 251 calories, Carbohydrate 15 grams, Fat 20 grams, Fiber 5 grams, Protein 6 grams, Sugar 3 grams
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adham aser
[email protected]I'm on a low-carb diet and I'm always looking for new and tasty recipes. This roasted cauliflower recipe is perfect! It's low in carbs and high in flavor.
Anita Richardson
[email protected]I'm a vegetarian and I'm always looking for new and interesting ways to cook vegetables. This recipe is a great addition to my repertoire. The cauliflower is so flavorful and satisfying.
Asad Kaskey boy
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the roasted cauliflower and they don't even realize they're eating something healthy.
Chima Ajikere
[email protected]I'm always looking for new and healthy recipes. This roasted cauliflower recipe is perfect. It's low in calories and high in nutrients. I love that I can eat a delicious and healthy meal without feeling guilty.
Md Mohammad
[email protected]This recipe is a great way to use up leftover cauliflower. I usually have some leftover cauliflower after I make soup or pasta. This recipe is a great way to use up the leftovers and make a delicious and healthy meal.
shamshir Ali
[email protected]I'm always looking for new and creative ways to cook cauliflower. This recipe is definitely a winner. The cauliflower is roasted to perfection and the garlic and herbs add a delicious touch.
Michaela Brown
[email protected]I love this recipe because it's so versatile. I can roast the cauliflower whole or I can cut it into florets. I can also add different spices and herbs to change up the flavor.
Rashal Khan
[email protected]I'm a college student and I'm always on a budget. This recipe is perfect for me. It's affordable and easy to make. I love that I can make a delicious and healthy meal without breaking the bank.
Fareed Ali
[email protected]I'm a busy working mom and I don't have a lot of time to cook. This recipe is perfect for me. It's quick and easy to make and it's always a hit with my family.
Livai Juliana
[email protected]I'm on a low-carb diet and I'm always looking for new and tasty recipes. This roasted cauliflower recipe is perfect! It's low in carbs and high in flavor.
Prakash Senchuri
[email protected]I'm a vegetarian and I'm always looking for new and interesting ways to cook vegetables. This recipe is a great addition to my repertoire. The cauliflower is so flavorful and satisfying.
major W
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the roasted cauliflower and they didn't even realize they were eating something healthy.
Lisa Garrett
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for future gatherings.
Arif 2743
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The cauliflower was so tender and flavorful. I'll definitely be making this again for special occasions.
Aqeel Ahmed
[email protected]I've made this recipe several times now and it's always a hit. The cauliflower is always perfectly cooked and the flavor is amazing. I love that it's a healthy and delicious way to eat vegetables.
Thabile Mdletshe
[email protected]This was a great way to use up some leftover cauliflower. It was easy to make and tasted delicious. I would definitely recommend this recipe to others.
Tyson Ball
[email protected]I'm not usually a big fan of cauliflower, but this recipe changed my mind. The roasting process really brings out the flavor of the cauliflower and the spices add a nice kick.
Yam Rana
[email protected]This roasted cauliflower recipe is a game-changer! The cauliflower turned out perfectly tender and flavorful, and the garlic and herbs added a delicious touch. I'll definitely be making this again.