WHOLE WHEAT BANANA CHOCOLATE CHIP MUFFINS

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Whole Wheat Banana Chocolate Chip Muffins image

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles these up!

Provided by Hadice

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 12

1/2 cup butter (1 stick or 4 ounces)
1/2 cup light brown sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 teaspoon vanilla extract
1 1/2 cups ripe bananas, mashed (about 3 bananas)
1/4 cup honey
2 large eggs
2 cups whole wheat flour
2/3 cup chocolate chips

Steps:

  • Preheat the oven to 350. Line a 12 cup muffin pan.
  • Beat together the butter, sugar, baking soda, salt, cinnamon, nutmeg, and vanilla in a medium bowl until smooth.
  • Add the banana, honey and eggs, beating until smooth.
  • Add the flour about 1/4 cup at a time, stirring until just mixed.
  • Add chocolate chips, stirring until smooth.
  • Divide batter into the muffin cups, filling to the top. Bake about 23-28 minutes.
  • Remove from oven and after a couple of minutes transfer the muffins to a rack to cool.

paul maclennan
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Thanks for sharing this recipe!


Malisa Anabel
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I'll definitely be making these muffins again!


Olga Takalani
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Overall, these muffins are a good recipe. With a few tweaks, they could be even better.


Abdul Rauf Shaikh
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The muffins didn't rise very much. I'm not sure what I did wrong.


Pay Paypay
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The muffins were a bit dry. I think I overcooked them.


DANISH pro
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These muffins are a little too sweet for my taste. I'll reduce the amount of sugar next time.


Tommy Lake
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I added a handful of nuts to the batter for extra crunch. It was a great addition!


Iam Ready
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I made these muffins gluten-free by using gluten-free flour. They turned out just as good as the regular version.


Loreen Anyanga
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These muffins are great for breakfast, lunch, or a snack. They're also perfect for packing in school lunches.


Clash
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I love the combination of banana and chocolate chips. It's a classic flavor combination that always satisfies.


Mehedi maruf Official YouTube
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The muffins turned out perfectly! They're golden brown and have a lovely aroma.


thushan ranjith
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These muffins are so easy to make! I had them in the oven in less than 15 minutes.


Mehmood Ahmad786
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I love that these muffins are made with whole wheat flour. It gives them a nice nutty flavor and makes them feel more filling.


Gabriel Dominic
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These muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. The chocolate chips add a nice touch of richness, and the whole wheat flour makes them feel a little healthier.


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