"Try this whole grain, fruit and nut stuffing for a delicious new slant on holiday stuffing. Herbs balance the sweetness of the apples and give this dish a wonderful flavor. -Donna Noel of Gray, Maine
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 6 cups.
Number Of Ingredients 14
Steps:
- In a large nonstick skillet, saute celery and onion in oil for 4 minutes. Add the carrot, parsley and rosemary; saute 2-4 minutes longer or until vegetables are tender. Add garlic; cook 1 minute longer., In a large bowl, combine the vegetable mixture, bread cubes, apples and hazelnuts. In a small bowl, combine the egg, cider, pepper and salt. Add to stuffing mixture and mix well., Transfer to an 8-in. square baking dish coated with cooking spray. Cover and bake at 350° for 20 minutes. Uncover; bake 10-15 minutes longer or until a thermometer reads 165°.
Nutrition Facts : Calories 159 calories, Fat 8g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 195mg sodium, Carbohydrate 20g carbohydrate (9g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
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rina hossain
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Bishwa Mahato
[email protected]I made this stuffing for my family's Thanksgiving dinner and it was a huge success! Everyone loved it, even my picky kids.
David Tiedemann
[email protected]This stuffing is so good! It's the perfect addition to any holiday meal.
Haider Jani
[email protected]I've tried many stuffing recipes over the years, but this one is my favorite. It's the perfect balance of sweet and savory, and the hazelnuts add a nice crunch.
robel man
[email protected]This stuffing is amazing! The apples and hazelnuts add a unique flavor that I've never had in stuffing before.
Maya Mc
[email protected]I love this stuffing! It's so moist and flavorful. I always make it for Thanksgiving and Christmas dinner.
johnery mark
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Akash Akashjutt
[email protected]I made this stuffing for my family's Thanksgiving dinner and it was a huge success! Everyone loved it, even my picky kids.
Sameer Mughal
[email protected]This stuffing is so good! It's the perfect addition to any holiday meal.
Hess James
[email protected]I've tried many stuffing recipes over the years, but this one is my favorite. It's the perfect balance of sweet and savory, and the hazelnuts add a nice crunch.
Ahmar Virk
[email protected]This stuffing is amazing! The apples and hazelnuts add a unique flavor that I've never had in stuffing before.
Md Lalan Ali
[email protected]I love this stuffing! It's so moist and flavorful. I always make it for Thanksgiving and Christmas dinner.
Mohau Mofokeng
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
willys wonderland yeet
[email protected]I made this stuffing for my family's Christmas dinner and it was a huge success! Everyone loved it, even my picky kids. The apples and hazelnuts added a nice touch of sweetness and crunch.
Akullo Ann
[email protected]This apple-hazelnut stuffing was a hit at our Thanksgiving dinner! It was moist, flavorful, and the perfect complement to the turkey. I especially loved the crunchy texture of the hazelnuts.