Widmer Brothers Brewing Company in Portland, Oregon brews a line of deliciously original European and American style beer. I haven't made this, yet, but it looks tasty! This recipe makes quite a big batch.
Provided by Julesong
Categories Spreads
Time 10m
Yield 4 1/2 pounds beer cheese
Number Of Ingredients 9
Steps:
- At least four hours before making the beer cheese, open up the bottle of hefeweizen beer, pour it into a glass, and allow it to go flat.
- Later, with an electric mixer with a paddle attachment, combine the cheeses, onion, Worcestershire, mustard, and salt, and mix thoroughly.
- With mixer running, gradually and slowly add the beer and mix until it is entirely incorporated.
- Chill and serve.
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Arbaj Ansari
[email protected]This beer cheese is delicious! It's perfect for a party or a game day snack. It's easy to make and it tastes amazing. I highly recommend it.
Tarrince Snyder
[email protected]I've tried many beer cheese recipes, but this one is by far the best. It's so flavorful and cheesy. I love that it uses Widmer Brothers beer, which gives it a unique flavor. I will definitely be making this again and again.
Felix Chidiadi
[email protected]This beer cheese is amazing! I made it for a party and it was a huge hit. Everyone loved it. It's so easy to make and it tastes delicious. I will definitely be making this again.