WIENER SCHNITZEL
You may chill the veal for 30 minutes after coating it if desired, making the recipe more convenient while preparing other foods. -Emma West, Leoma, Tennessee
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Sprinkle veal with salt and pepper. Place the flour, eggs and bread crumbs in separate shallow bowls. Coat veal with flour, then dip in eggs and coat with crumbs., In a large skillet over medium heat, cook veal in butter for 2-3 minutes on each side or until no longer pink. Serve with lemon.
Nutrition Facts : Calories 453 calories, Fat 26g fat (12g saturated fat), Cholesterol 209mg cholesterol, Sodium 757mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 2g fiber), Protein 27g protein.
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ka ra
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the results.
Ashley Allen
[email protected]This was my first time making schnitzel and it was easier than I thought. The recipe was easy to follow and the schnitzel turned out great.
Fmatar 190
[email protected]I made this for my family and they loved it. The schnitzel was crispy and the lemon butter sauce was a perfect complement.
jnash
[email protected]This was a great recipe! The schnitzel turned out perfectly crispy and the lemon butter sauce was delicious. I will definitely be making this again.
Robert Munger
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the results.
Tiffany Tarry
[email protected]This was my first time making schnitzel and it was easier than I thought. The recipe was easy to follow and the schnitzel turned out great.
Sasuke Uzumaki5124
[email protected]I made this for my family and they loved it. The schnitzel was crispy and the lemon butter sauce was a perfect complement.
Abdullah Obaidullah
[email protected]This was a great recipe! The schnitzel was crispy and delicious, and the lemon butter sauce was the perfect complement.
Mocha Man
[email protected]I've tried several schnitzel recipes and this one is by far the best. The schnitzel was crispy and juicy, and the lemon butter sauce was delicious.
Asad Ali kamboh
[email protected]This recipe was a bit more work than I expected, but it was worth it. The schnitzel was delicious and the lemon butter sauce was the perfect finishing touch.
MEKELANI ZULU
[email protected]I made this for my family and they loved it. The schnitzel was crispy and the lemon butter sauce was a perfect complement.
m siyab
[email protected]This was my first time making schnitzel and it was easier than I thought. The recipe was easy to follow and the schnitzel turned out great.
NeoGift Mthombene
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it for the results.
Izhaar Khan
[email protected]This was a great recipe! The schnitzel turned out perfectly crispy and the lemon butter sauce was delicious. I will definitely be making this again.