WILD RICE WALDORF
I used to live in Minnesota, where a lot of wild rice is grown. The addition of wild rice to this salad gives it a robust flavor.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 10-12 servings.
Number Of Ingredients 11
Steps:
- Drain pineapple, reserving 1 tablespoon juice (discard remaining juice or save for another use); set pineapple aside. , In a small bowl, combine the sour cream, mayonnaise, sugar, lemon juice and reserved pineapple juice. In a large bowl, combine the rice, apples, celery and pineapple. Add the dressing and toss to coat. Cover and refrigerate for 2 hours. , Just before serving, stir in walnuts. Serve in a lettuce-lined bowl if desired.
Nutrition Facts :
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Callen Jawahir
[email protected]I'm not a fan of mayonnaise, so I used Greek yogurt instead. It turned out great!
Rahim Ahmed
[email protected]This salad is a great way to use up leftover rice.
Timilehin Bello
[email protected]I love the pop of color that the grapes add to this salad.
Mogale Thaba
[email protected]This salad is a great source of fiber and protein. It's a perfect meal for a busy weeknight.
Sadbeez Othman
[email protected]I'm a vegetarian, so I omitted the chicken from this salad. It was still delicious!
Michele
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. My kids love the sweet grapes and crunchy walnuts.
Mahe Hamada505
[email protected]I love the versatility of this salad. I've made it with different types of fruit, nuts, and cheeses, and it's always delicious.
Qaiser luk Qaiser luk
[email protected]This salad is a great make-ahead dish. I often make it the night before and let it chill in the refrigerator overnight. The flavors meld together beautifully.
PearlDaCurl
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this salad. It turned out great!
monayie Childish Minaj
[email protected]This salad is a great way to use up leftover chicken or turkey. I also like to add a handful of dried cranberries for a bit of sweetness.
ayat ahmed
[email protected]I made this salad for a dinner party and it was a huge success. The combination of flavors and textures was perfect, and the presentation was beautiful. I will definitely be making this again.
Maisie Tolson
[email protected]I was looking for a healthy and refreshing salad to bring to a picnic, and this wild rice Waldorf salad fit the bill perfectly. It was light and flavorful, and everyone loved it.
Nicky Scheppel
[email protected]This salad was easy to make and packed with flavor. I used a store-bought rotisserie chicken to save time, and it turned out great. I will definitely be making this again for my next party.
Aurthi Costa
[email protected]I'm not usually a fan of Waldorf salad, but this wild rice version changed my mind. The wild rice added a nutty flavor and chewy texture that I really enjoyed. I also liked the addition of grapes and walnuts.
Brooklynne Smith
[email protected]This wild rice Waldorf salad was a hit at my last potluck! The combination of flavors and textures was amazing, and the presentation was beautiful. I will definitely be making this again.