CROCK POT CHICKEN CORDON BLEU
Very simple crock pot meal that can be frozen before cooking. We like to double the sauce to have lots to serve over rice, noodles or potatoes.
Provided by lazyme
Categories Chicken Breast
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Put ham and cheese on chicken.
- Roll up and secure with a toothpick.
- Place chicken in the crock pot so it looks like a triangle /_\ .
- Layer the rest on top.
- Mix soup with the milk; pour over top of chicken.
- Cover and cook on low for 4 hours or until chicken is no longer pink.
- Serve over noodles with the sauce it makes.
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Ramesh Giri
[email protected]This recipe is a must-try.
Anna Sheebah
[email protected]I love this recipe!
farabi king
[email protected]This recipe is a keeper.
Hiral Shavdia
[email protected]This recipe is easy to follow and the chicken comes out perfect.
Ben “Nukkinfuts” Smith
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great.
Chaudhary bidya
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was so moist and tender, and the sauce was so creamy and flavorful.
MEGA PRINCE tv
[email protected]This recipe is a keeper. I love that I can just throw everything in the crock pot and let it cook all day.
Asshh Khan
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked to perfection and the sauce is delicious.
Rajay Lilliard
[email protected]This recipe is easy to follow and the chicken comes out great. I love that I can just throw everything in the crock pot and let it cook all day.
SRD BROTHERS 2
[email protected]I made this recipe exactly as written and it was delicious. The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Inna Ruseva
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it turned out great. The chicken was still moist and flavorful, and the sauce was delicious.
THANDOLWETHU Mofokeng
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is so creamy and delicious. I highly recommend this recipe.
George Ioramo
[email protected]This recipe is a keeper. The chicken is always cooked to perfection and the sauce is delicious. I love serving it over rice or mashed potatoes.
shinobi sami
[email protected]This recipe is easy to follow and the chicken comes out perfect. I love that I can just throw everything in the crock pot and let it cook all day. It's a great weeknight meal.
Naomi Villagran
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was so moist and tender, and the sauce was so creamy and flavorful. I'll definitely be making this again.
Guylord Etende
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so tender and flavorful, and the sauce is amazing. I served it with mashed potatoes and green beans, and it was a hit with my family.
Bivek Guragain
[email protected]I followed the recipe exactly, and the chicken came out dry and overcooked. The sauce was also bland. I'm not sure what went wrong, but I won't be making this recipe again.
James Vicario
[email protected]This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken that I had in the fridge, and it turned out great. The chicken was still moist and flavorful, and the sauce was delicious. I'll definitely be making this ag
Habib Chattha
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is so flavorful. I love that I can just throw everything in the crock pot and let it cook all day. It's so easy and convenie
Hashfeatimue Landrum
[email protected]This Crock-Pot Chicken Cordon Bleu is a lifesaver! I'm always looking for easy and delicious recipes, and this one definitely fits the bill. The chicken comes out so tender and juicy, and the sauce is to die for. I served it over rice, and it was a h