WILL DODGE'S OVEN BARBECUED VENISON RIBS
Will Dodge is a good friend of my dad. He is quite a characture. I tried to get him to sign up, because he loves to cook. I have a feeling that he will be sending me a lot of recipes. "We had a drink together, over the phone" "Here's one I sorta like..."
Provided by deb baldwin
Categories Ribs
Time 1h40m
Number Of Ingredients 17
Steps:
- 1. Venison Ribs: Extra step: Boil ribs in water first..and after boiling, one could let the water cool after the boiling part and skim off the fat after in collects on the top. I've done that. I've let them set until the fat coagulates on top and skimmed it off with a pancake spatula. Drain ribs. Beef or Pork ribs:Follow directions below. no need to do extra step.
- 2. In a small bowl, combine all sauce ingredients. Mix well. The sauce does a lot for the meat. In Dutch oven, combine ribs, 2 cups water with 3/4 cups of sauce, reserving remaining sauce. Heat rib mixture to boiling. Reduce heat; cover.
- 3. Simmer until ribs until ribs are tender, about one hour, rearrangeing ribs once or twice.
- 4. Heat oven to 350 degrees. Arrange ribs in roasting pan and brush with sauce. Bake 10 minutes and turn ribs over and brush with more sauce. Bake 10 minutes longer. Serve with remaining sauce.
- 5. "Actually I just dump all the remaining sauce on the second time and let 'em bubble in it. That heats the sauce and one can spoon it into a serving bowl when the bibs are served." "Have plenty of napkins available." "Enjoy...."
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Deborah Mitchell
[email protected]These ribs were delicious! I used a different type of barbecue sauce, but the ribs still turned out great. The meat was so tender and juicy. I will definitely be making these again.
Shahanara Ferdous
[email protected]I made these ribs for my family and they were a hit! Everyone loved them. The ribs were so flavorful and the meat fell off the bone. I will definitely be making these again.
Yoomif Tube
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Ruth Sackiravi
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. The ribs were so flavorful and the meat was so tender. I will definitely be making these again.
Akhtarali7477 Akhtarali12
[email protected]These ribs were so easy to make and they turned out so good! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Jr Garcia
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was tender and juicy, and the sauce was flavorful. I will definitely be making these again.
Fahmida Jannat Suniya
[email protected]These ribs were delicious! I used a different type of barbecue sauce, but the ribs still turned out great. The meat was so tender and juicy. I will definitely be making these again.
Payonzy Spartan
[email protected]I made these ribs for my family and they were a hit! Everyone loved them. The ribs were so flavorful and the meat fell off the bone. I will definitely be making these again.
Inathi Ina
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.
Bella Parker
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. The ribs were so flavorful and the meat was so tender. I will definitely be making these again.
Keesha Weasel
[email protected]These ribs were so easy to make and they turned out so good! The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.
Ssenteza Gerrald
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was tender and juicy, and the sauce was flavorful. I will definitely be making these again.
Jessica Hluby
[email protected]These ribs were delicious! I used a different type of barbecue sauce, but the ribs still turned out great. The meat was so tender and juicy. I will definitely be making these again.
Anisa Oman
[email protected]I made these ribs for my family and they were a hit! Everyone loved them. The ribs were so flavorful and the meat fell off the bone. I will definitely be making these again.
Rana Sanan01
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfect. The meat was so tender and juicy, and the sauce was flavorful and tangy. I will definitely be making these again.