WILTED GREENS OVER POTATOES
This recipe is representative of my Pennsylvania Dutch heritage. I remember not liking this dish as a child, but I've become fond of it over the years. -Bonnie Black, Sligo, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, bring greens and 2 cups water to a boil. Reduce heat; cover and simmer for 4-8 minutes or until tender. Drain and set aside. , In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, discarding drippings. , In a small bowl, combine flour and sugar; stir in the milk, salt and remaining water until smooth. Pour into skillet and bring to a boil; cook and stir for 2 minutes or until thickened. , Stir a small amount of hot mixture into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Add the vinegar, greens and bacon; heat through. Serve over mashed potatoes.
Nutrition Facts : Calories 241 calories, Fat 20g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 557mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 6g protein.
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Mariyam Eelaaf
[email protected]I loved this recipe! The combination of crispy potatoes and tender greens was perfect, and the dressing was very flavorful. I will definitely be making this again.
Imely Brash
[email protected]This was a great recipe! The potatoes were crispy and the greens were tender and flavorful. I also liked the addition of the bacon, which added a nice smoky flavor.
Aqib Khokhar
[email protected]I made this recipe for dinner last night and it was a hit! The potatoes were crispy and the greens were tender and flavorful. The dressing was also very good. I will definitely be making this again.
Powel Otieno
[email protected]This recipe was easy to follow and the dish turned out delicious! The potatoes were crispy and the greens were tender and flavorful. I would definitely recommend this recipe to anyone looking for a healthy and flavorful side dish.
Md Shahnawaz
[email protected]I loved this recipe! The combination of crispy potatoes and tender greens was perfect, and the dressing was very flavorful. I will definitely be making this again.
Brandon Hunter
[email protected]This was a great recipe! I made it for a potluck and it was a hit. The potatoes were crispy and the greens were tender and flavorful. I would definitely make this again.
Chiamaka Emmanuella Achusi
[email protected]This recipe was easy to follow and the dish turned out great! The potatoes were crispy and the greens were tender and flavorful. I also liked the addition of the bacon, which added a nice smoky flavor.
Tasleem Rao
[email protected]Delicious! I made this for my family and everyone loved it. The greens were tender and flavorful, and the potatoes were crispy on the outside and fluffy on the inside. The dressing was also very good.
Com Mail
[email protected]I followed the recipe exactly and the potatoes turned out perfectly crispy, while the greens were still tender and flavorful. The dressing was also very tasty. Overall, this was a great recipe and I will definitely be making it again.
Fds Khan
[email protected]This dish was incredibly flavorful and easy to make! The combination of slightly bitter greens and crispy potatoes was perfect, and the dressing added a nice tang. I would definitely recommend this recipe to anyone looking for a healthy and flavorful