BAKED PORK CHOPS IN MUSHROOM SAUCE
These easy-to-fix pork chops are deliciously tender with wonderful flavor. A perfect meal for those busy afternoons when you want a quick meal that tastes like you slaved all day over the stove. Serve with rice or mashed potatoes.
Provided by Bobby Alexander
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a cast iron skillet over medium-high heat. Spray pork chops with cooking spray and season with garlic powder, paprika, and chili powder. Brown chops in the hot skillet, turning frequently, until lightly browned on both sides, 5 to 8 minutes total. Transfer to a casserole or baking dish.
- Mix mushroom soup and diced tomatoes together in a large bowl. Pour over pork chops and place onion slices on top. Cover the pan tightly with aluminum foil.
- Bake in the preheated oven for 40 minutes. Remove foil and continue to bake until pork is tender, 5 to 10 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 230.5 calories, Carbohydrate 12.9 g, Cholesterol 36 mg, Fat 11.7 g, Fiber 1.1 g, Protein 17.3 g, SaturatedFat 3.3 g, Sodium 937.4 mg, Sugar 4.4 g
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Radio Vaillancourt
[email protected]I can't wait to try this recipe.
Gauri Bhattarai
[email protected]This dish is easy to make and the results are delicious.
Happiness Anyadike
[email protected]I've made this dish several times and it's always a hit.
Ssentenza Morris
[email protected]This is one of my favorite pork chop recipes.
N8VHUNY
[email protected]I'm definitely going to make this dish again.
Brayden
[email protected]The pork chops were a little overcooked, but the sauce was still good.
Bernardo007
[email protected]I made this dish for my in-laws and they loved it.
Sari Ah
[email protected]This recipe is a keeper.
Unbolted
[email protected]I'm not a fan of mushrooms, but I still enjoyed this dish.
Ghanshyam Yadav
[email protected]I served this dish with mashed potatoes and green beans and it was a delicious meal.
Bryan Holm
[email protected]This dish is perfect for a special occasion.
Werner Steenkamp
[email protected]I've never made pork chops before, but this recipe made it easy.
Jasmine Perez
[email protected]The sauce was a little too salty for my taste.
maxamed Togdheer
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind.
Kateregga Lilian
[email protected]This dish is a bit time-consuming, but it's worth the effort.
Ifrah Ahmed
[email protected]I added some extra garlic and mushrooms to the sauce and it was perfect.
Vero Reeds
[email protected]The pork chops were a little dry, but the mushroom sauce was amazing.
Mian ijaz
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Blessings Dalitso Assan
[email protected]I've made this dish several times now and it's always a hit. My family loves it.
Ajmal Gazi
[email protected]These pork chops were so tender and juicy. The mushroom sauce was rich and flavorful.