WING DINGS
Make and share this Wing Dings recipe from Food.com.
Provided by marta
Categories Chicken
Time 1h40m
Yield 18 wings
Number Of Ingredients 10
Steps:
- Preheat oven to 350ºF.
- Grease a large baking pan or dish.
- Combine everything except the wings in a large, heavy pan.
- Simmer them over medium heat 15 to 20 minutes, until they have reduced to a thick sauce.
- While the sauce simmers, prepare the chicken wings.
- With a butcher knife, remove the wing tips, then cut each wing in half at the joint.
- Add the wings to the sauce, and stir to coat them.
- Ladle the wings and the sauce into the baking dish.
- Bake for 25 minutes, then stir the wings in the sauce.
- Turn the heat up to 425ºF and bake an additional 10 minutes, or until the sauce glazes the wings.
- Serve the wings hot with ranch dressing, if desired.
- These are a Texas specialty!
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Mazhar Ahmed
[email protected]These wings are my new favorite recipe! They're so easy to make and they always turn out delicious.
mahabub Munshi
[email protected]I made these wings for a party and they were a huge hit! Everyone loved them.
Brawling Boss
[email protected]I followed the recipe exactly and my wings turned out perfectly! They were crispy on the outside and juicy on the inside. The sauce was also delicious.
Yoni Gebru
[email protected]These wings were a huge disappointment. The sauce was bland and the wings were overcooked.
Shadow Woker
[email protected]Meh.
Sachin Rajbanshi
[email protected]I wasn't too impressed with these wings. The sauce was a bit too sweet for my taste and the wings were a bit dry.
Mansura Islam
[email protected]The wings were really good. I liked the crispy texture and the sauce was flavorful. I would definitely make them again.
Anesh Tamang
[email protected]Easy to follow recipe, delicious results!
Zulif Qar 5000
[email protected]These wings are amazing! I've tried many different wing recipes, but this one is by far the best. The sauce is tangy and sweet, and the wings are cooked to perfection.
Clayton Brawn
[email protected]I made these wings last night and they were a hit! I followed the recipe exactly and they turned out perfectly crispy and flavorful. My friends and family loved them.