WINTER CANNING - CRANBERRY ORANGE RELISH
Cranberry Orange Relish adds a bright, tart flavor to an everyday meal.
Provided by Renee Pottle
Categories Side Dishes
Time 20m
Yield 4 half pints
Number Of Ingredients 4
Steps:
- Wash orange. Cut unpeeled orange into 6-8 pieces, removing seeds.
- Place the cranberries in a food processor. Process until evenly chopped. Spoon into a large saucepan.
- Place the orange pieces in a food processor. Process until evenly chopped. Add to the cranberries.
- Add water and sugar - less sugar if you like a tart relish, more if you prefer it sweeter.
- Simmer over medium heat until cranberries are hot and soft, 5-10 minutes.
- Ladle into clean half-pint canning jars.
- Relish may be frozen. It also keeps well in the refrigerator for up to a month.
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Naseem Waheed
[email protected]I love this relish! It is the perfect balance of sweet and tart. I love to use it on turkey and ham.
Rahul Jagessar
[email protected]This relish is a great way to use up leftover cranberries. It is also a great way to add some festive color to your holiday table.
Mis Moushumi
[email protected]I made this relish for Thanksgiving and it was a huge hit! Everyone loved the bright and tangy flavor.
hassam khan
[email protected]This relish is a great way to add a pop of flavor to your holiday meals. It is also a great gift for friends and family.
Ajomale Abimbola
[email protected]This relish is so easy to make and it is so delicious! I love the way the cranberries and oranges complement each other.
Bushrat Dawood
[email protected]I love this relish! It is the perfect balance of sweet and tart. I love to use it on turkey and ham.
Jarome Otis
[email protected]This relish is a great way to use up leftover cranberries. It is also a great way to add some festive color to your holiday table.
Makinde Olamide
[email protected]I made this relish for Thanksgiving and it was a huge hit! Everyone loved the bright and tangy flavor.
Messy Morris
[email protected]This relish is a great way to add a pop of flavor to your holiday meals. It is also a great gift for friends and family.
Mukisa Mu
[email protected]This relish is so easy to make and it is so delicious! I love the way the cranberries and oranges complement each other.
Balogun Jamaldeen
[email protected]I will definitely be making this relish again and again.
Cady Ewing
[email protected]This is the best cranberry orange relish I have ever tasted! It is the perfect balance of tart and sweet.
Jisan
[email protected]I made this relish for Christmas dinner and it was a huge success! Everyone loved it.
Laxmi shrestha
[email protected]This relish is a great way to add some festive color to your holiday table.
Aviraj Thakur
[email protected]I like to add a little bit of chopped walnuts to this relish for a crunchy texture.
Tristin Guinan
[email protected]This relish is a great way to use up leftover cranberries. It is also a great gift for friends and family.
Dil da Jani
[email protected]I'm not a big fan of cranberries, but I loved this relish! The oranges and spices really balance out the tartness of the cranberries. I will definitely be making this again.
bai cao
[email protected]This relish is so easy to make and it tastes amazing! I love the combination of cranberries, oranges, and spices. It is the perfect addition to any holiday meal.
md.dulal.haqe. dulal
[email protected]I made this relish for Thanksgiving and it was a hit! Everyone loved the tart and tangy flavor. It was the perfect complement to the turkey and mashed potatoes.
Jadore Phillips
[email protected]Cranberry orange relish is a delicious and versatile condiment that is perfect for the holidays. It is easy to make and can be used on everything from turkey to ham to cheese. I highly recommend this recipe!