WINTER'S CABBAGE SOUP
A great comfort food on a cold, or damp and dreary day. It is also an age old remedy for curing the common cold.
Provided by Beth Streeter
Categories Vegetable Soup
Time 55m
Number Of Ingredients 9
Steps:
- 1. In a large stock pot, heat olive oil and stir in onion, cook until transparent, throwing in the garlic at the end.
- 2. Stir in water, bouillon, salt, and pepper bring to a boil then stir in cabbage simmer until cabbage wilts about 10 minutes
- 3. Stir in tomatoes, return to a boil then simmer 15 to 30 minutes stirring often.
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Clarissa Birkeland
[email protected]This soup is one of my favorite winter recipes. It's so easy to make and it's always a hit with my family.
Davis Sydney
[email protected]I love that this soup is so versatile. I've made it with different types of sausage, vegetables, and even different types of cabbage. It's always delicious.
Sujal Maharjan
[email protected]This soup is so delicious and comforting. It's the perfect soup to make when you're feeling under the weather.
Walter Balram
[email protected]I've made this soup several times and it's always a hit with my family and friends. It's the perfect soup for a potluck or a party.
Riya Jannat
[email protected]This soup is a great way to warm up on a cold winter day. It's also very filling and satisfying.
khadak Singh Ayer
[email protected]I'm not a big fan of cabbage soup, but this recipe is really good. The broth is flavorful and the vegetables are cooked perfectly.
Opeyemi Akinpelu
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this month.
Olamide Olorunfunmi
[email protected]I love the addition of the apples to this soup. They add a sweetness that balances out the cabbage.
Md.Mosarop Hossn
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Zainali Zainali
[email protected]I've never made cabbage soup before, but this recipe was so easy to follow. I'm so glad I tried it because it's now one of my favorite soups.
Hope Smith
[email protected]This soup is the perfect make-ahead meal. I usually make a big batch on the weekend and then I have leftovers for lunch or dinner during the week.
Joshua Kirk
[email protected]I love that this soup is so healthy. It's packed with vegetables and it's low in calories.
Jillur Rahman
[email protected]This soup is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge and this soup is the perfect way to use them up.
Jesse Elliott
[email protected]I'm not a big fan of cabbage, but this soup changed my mind. It's so flavorful and comforting.
Fatima here
[email protected]This soup is so versatile. I've made it with different types of cabbage, sausage, and vegetables. It's always delicious.
Tammy Stoutamire
[email protected]I've been making this soup for years and it never disappoints. It's the perfect comfort food for a cold winter day.
Ahmad ullah Azizi
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing. I especially love the addition of the dill.
Kane Winter
[email protected]This soup is a lifesaver on cold winter nights. It's so easy to make and it's always a hit with my family.