WISC. FISH BOIL, ( IN YOUR KITCHEN)
Have you ever been to upper Wisc. And enjoyed the famous Door County Fish Boil ? North woods dining at it's best! Well this is a stove top, one pot, version, you can do at home. Naturally it is hard to duplicate a real Wisc. Fish Boil.You would have to be there. Outdoors, at sunset, smelling the tall pines.etc. But when...
Provided by Nancy J. Patrykus
Categories Fish
Time 30m
Number Of Ingredients 6
Steps:
- 1. Put water and salt in a 3 to 4 gallon pot. Fit a wire basket inside the pot. Bring to boil over high heat.. Keep on slow to medium boil and place potatoes and onions in wire basket. After potatoes have cooked 8-10 minutes ( they should have a little resistance when pierced with a fork.) lay fish on top of potatoes in the basket. Boil fish about 8 minutes untill cooked through. Do not over cook. With a slotted spoon transfer fish and potatoes to plates. Garnish with lemon and parsley. Pass butter on the side..
- 2. Goes great with fresh green beans and rolls on the side.
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Treasure Hunt
[email protected]This recipe is a great way to use up leftover fish.
Axel Diaz
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of fish. It was delicious!
F O R chennals
[email protected]I'm allergic to fish, so I made this recipe with chicken instead. It turned out great!
Joshua Gary
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler fish boil recipe next time.
Almas Hameed
[email protected]I'm not sure what I did wrong, but my fish turned out dry. I'm going to try this recipe again and see if I can get it right.
Gul nabi Khan
[email protected]This recipe is a bit bland for my taste. I think I'll add some more seasonings next time.
Ayman Fawzy
[email protected]I'm going to try this recipe with salmon next time. I think it would be delicious.
Fati taha
[email protected]The sauce is a bit too salty for my taste, but otherwise this recipe is great.
Asha Kelvin
[email protected]I used cod fillets instead of whitefish and it turned out great. This recipe is very versatile.
Dorana Turenne
[email protected]I added some chopped bacon to the sauce and it was amazing! This recipe is definitely a keeper.
Nouman Khattak
[email protected]I've never had fish boil before, but this recipe was a great introduction. The fish was cooked perfectly and the potatoes and corn were delicious.
Cody Smith
[email protected]This recipe is perfect for a summer cookout. It's easy to make and everyone loves it.
Peter Linstead
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The sauce is what really makes the dish.
Mukul Mridha
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so tender and the sauce is amazing.
Lucy Clarke
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
KIND
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The fish is always moist and flaky, and the sauce is so flavorful.
Kahteeb rehman Rehman
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.