WITCHES' BREW

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Witches' Brew image

Categories     Rum     Punch     Non-Alcoholic     Halloween     Cranberry     Spice     Spirit     Fall     Party     Gourmet     Drink

Number Of Ingredients 12

For spice syrup
2 cinnamon sticks
5 whole cloves
3 tablespoons finely chopped peeled fresh ginger
1/3 cup water
1/3 cup sugar
A chilled 25.4-ounce bottle sparkling cider (about 3 1/4 cups)
A chilled 1-quart bottle cranberry juice cocktail
A chilled 1-liter bottle club soda or seltzer water
1 cup dark rum if desired
For serving:
Ice blocks in any shape*

Steps:

  • Make spice syrup:
  • In a small saucepan bring syrup ingredients to a boil, stirring until sugar is dissolved, and simmer, covered, 5 minutes. Cool syrup. Syrup may be made 1 week ahead and chilled, covered.
  • In a punch bowl combine remaining ingredients and strain syrup through a fine sieve into punch. Stir punch and add ice blocks. Makes about 13 cups.

Tahira Amjad Khan
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I'm definitely going to try this witches' brew recipe! It looks delicious and festive.


Hamza Anjarwala
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This witches' brew is a great way to get into the Halloween spirit! It's easy to make and has a delicious flavor that everyone will enjoy.


Muhammad Abdul Quayum Imran
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I wasn't sure what to expect from this witches' brew, but I was pleasantly surprised! It had a really unique flavor that I really enjoyed. The combination of sweet and sour was perfect, and the spices added a nice touch of warmth. I would definitely


Allan Brant
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This witches' brew is the perfect Halloween drink! It's festive, delicious, and easy to make. I love the combination of sweet and sour flavors, and the spices add a nice touch of warmth.


Md Anisur Rahman Nahid
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I made this witches' brew for a Halloween party and it was a hit! Everyone loved the spooky green color and the sweet and tangy flavor. It was also really easy to make, which was a bonus.


Alyssa Bolado
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This witches' brew was a delightful surprise! It was easy to make and had a unique flavor that I really enjoyed. The combination of sweet and sour was perfect, and the spices added a nice touch of warmth. I would definitely recommend this recipe to a