These sweet-salty bewitchin' cookies are easy to make and fun to eat!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 20
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Mix brown sugar, butter, water and vanilla in medium bowl. Stir in flour and salt. Shape dough into twenty 1 1/4-inch balls.
- Place pretzel rod halves on ungreased cookie sheet. Press ball of dough onto cut end of each pretzel rod. Press dough with fork to resemble "bristles" of broom.
- Bake about 12 minutes or until set but not brown. Remove from cookie sheet. Cool completely on wire rack, about 30 minutes.
- Cover cookie sheet with waxed paper. Place brooms on waxed paper. Heat shortening and chocolate chips over low heat, stirring occasionally, until melted and smooth; remove from heat. Spoon melted chocolate over brooms, leaving about 1 inch at top of pretzel handle and bottom halves of cookie bristles uncovered. Drizzle with melted butterscotch chips. Let stand until chocolate is set.
Nutrition Facts : Calories 150, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 170 mg
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Freya
[email protected]I followed the recipe exactly and they turned out perfect. I was so happy with how they looked and tasted.
ibinabo braide
[email protected]These were so cute and festive. I made them for my kids' Halloween party and they loved them.
Shamira Shami
[email protected]I made these for my Halloween party and they were a big hit. I would definitely make them again.
ademola waliyullah
[email protected]These were okay. They were easy to make, but they were a little bland.
Bernice Ann
[email protected]I would not recommend this recipe. It was difficult to follow and the results were not worth it.
Jk Tv
[email protected]These were a waste of time and ingredients. They didn't turn out at all like the picture.
Nawaz Nawaz
[email protected]I followed the recipe exactly and they turned out burnt. I'm not sure what went wrong.
Vin Mirrors official
[email protected]These were a little too sweet for my taste, but my kids loved them.
waqas crazy
[email protected]I made these for my kids and they loved them. They were easy to make and turned out great.
Junaid Alam
[email protected]These were so cute and festive. I made them for my Halloween party and they were a big hit.
Jm Singer Md Julfiker
[email protected]I'm not a huge fan of pretzels, but these were actually really good. I would definitely make them again.
Mr EGO
[email protected]These were a little more difficult to make than I expected, but they were worth it. They were so delicious and everyone loved them.
vilma fonseka
[email protected]I followed the recipe exactly and they turned out perfect. I was so happy with how they looked and tasted.
Dipak Mandal
[email protected]These were so easy to make and they were a huge hit with my friends. I will definitely be making them again.
shawn rodricks
[email protected]I made these for my kids and they had a blast helping me. They turned out great and tasted even better.
Amanuel Hakim
[email protected]These were a hit at my Halloween party! They were easy to make and everyone loved them.