WON TON SNACKS
These are yummy pork and vegetable filled won ton cups, made in a mini-muffin pan. Use premade won ton wraps (round if you can find them).
Provided by PBJXWHITE
Categories Appetizers and Snacks Meat and Poultry Pork
Time 32m
Yield 48
Number Of Ingredients 8
Steps:
- In a food processor, finely chop the celery, carrots, garlic, onion, and water chestnuts. The pieces should be small and fairly uniform, but not liquid.
- In a large skillet, combine the ground pork and chopped vegetables. Cook over medium heat until the vegetables are soft, and the pork is no longer pink. Increase the heat to high, and let the moisture evaporate, then stir in peanut sauce and cook for 5 more minutes before removing from heat.
- While the pork mixture is cooking, preheat the oven to 350 degrees F (175 degrees C). Press one wonton wrap into each cup of a mini muffin pan, with the edges flared out to the sides. Place one scoop of the meat mixture into each cup.
- Bake for about 12 minutes in the preheated oven, or until the outer wrappers are crisp and golden. Allow to cool slightly in the pan before removing to a serving tray.
Nutrition Facts : Calories 85.7 calories, Carbohydrate 6.1 g, Cholesterol 14.4 mg, Fat 4.8 g, Fiber 0.5 g, Protein 4.4 g, SaturatedFat 1.6 g, Sodium 66.9 mg, Sugar 0.3 g
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Aqsa Naseer
[email protected]I've made these wonton snacks several times and they're always a hit. I love the crispy wonton wrappers and the flavorful filling.
Christopher Mitonides
[email protected]These wonton snacks are the perfect appetizer or snack for any party or gathering.
Muhammad nadeem Khan
[email protected]I love that these wonton snacks are baked instead of fried. They're healthier and just as delicious.
Mostafa Shokor
[email protected]These wonton snacks are a great way to get your kids to eat their vegetables.
jesse debraux
[email protected]I've made these wonton snacks with different types of meat and vegetables and they're always delicious.
Sohel Tanvir
[email protected]These wonton snacks are a great way to use up leftover meat or vegetables.
Liyema Bongwana
[email protected]I love making these wonton snacks for my kids. They're a healthy and delicious snack that they love.
Jonathan Mencer
[email protected]These wonton snacks are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Nazeer Shabbir
[email protected]I've tried several different wonton snack recipes and this one is by far the best. The wontons are crispy and the filling is flavorful.
Furat Mahamud
[email protected]These wonton snacks are so easy to make and they're always a hit. I love that I can use any type of filling I want.
Dalal Mziry
[email protected]I followed the recipe exactly and the wontons turned out great. I used a store-bought wonton wrapper and they worked perfectly.
Nawaf Muneer
[email protected]These wontons were delicious! The filling was flavorful and the wonton wrappers were crispy.
Anitha Elothando
[email protected]I've made these wonton snacks several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
Ashley Hardin
[email protected]These wonton snacks were a hit at my party! They were so easy to make and everyone loved them.