WONDERFUL IRAQI SHORBA (SOUP) (GLUTEN FREE)
Definatly 5 stars. Perfect for Ramadan after iftar and prayers. I don't not measure the amounts of each ingredient so they are all approximate to be added to personal taste. This is a version of Iraqi Shorba originally found on http://www.geocities.com/umhajar/phood1.html in combination with Recipe #154729.
Provided by UmmBinat
Categories Potato
Time 1h10m
Yield 3 bowels, 3 serving(s)
Number Of Ingredients 16
Steps:
- Fry onions in olive oil over medium heat until they are transparent.
- Add pierced whole loomi, carrot and potato dice and cook for a further 7 minutes.
- Add garlic, sea salt, freshly ground black pepper, and ground cumin.
- Add the tomato, tomato paste, chicken stock & cilantro.
- Cook until vegetables are almost tender, add red lentils and cook for an additional 10 minutes.
- Adjust salt to taste.
- Add broken up vermicelli noodles and cook until done (not mushy).
- Squeeze the lemon into the soup or on individual servings.
- Enjoy!
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Qamardin Faqeer
[email protected]I love the addition of the chickpeas to this soup. They add a nice texture and flavor.
jacob stolmeier
[email protected]This soup is a great way to warm up on a cold day.
Karen Amador
[email protected]I'm not a big fan of lamb, but I really enjoyed this soup. The meat was very tender and the broth was flavorful.
nnajmagull nnajmagull
[email protected]This soup is so good! I love the way the flavors all come together.
Saab Nahii
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover lamb.
HTP TV
[email protected]This soup is easy to make and it's always a hit with my guests.
Makhan Debnath
[email protected]I made this soup for my family and they loved it. It's a great recipe for a weeknight meal.
S A EOMN HD Media
[email protected]This soup is perfect for a cold day. It's so warm and comforting.
Youyou Mossaoui
[email protected]I love the combination of lamb and vegetables in this soup. It's so flavorful and hearty.
wesley Chagz
[email protected]This soup was delicious! The flavors were perfect and the lamb was so tender. I will definitely be making this again.
a wiz0009
[email protected]I love this soup! It's so flavorful and hearty. The lamb is tender and the vegetables are cooked perfectly. I always make a big batch of this soup and freeze it for later.
Samiul Hasan
[email protected]I was pleasantly surprised by how much I enjoyed this soup. I'm not a big fan of lamb, but the meat in this soup was so tender and flavorful. The broth was also very flavorful and the vegetables were cooked perfectly.
A Hendrix
[email protected]This soup was easy to make and absolutely delicious. I love the combination of lamb, vegetables, and spices. It's a hearty and flavorful soup that's perfect for a cold day.
chukwu daniel
[email protected]I'm not usually a fan of lamb, but this soup changed my mind. The meat was so tender and flavorful, and the broth was rich and savory. I'll definitely be making this again.
Keyanna Scott
[email protected]This Iraqi Shorba soup was a delight! The flavors were complex and delicious, and the lamb was fall-apart tender. I served it with some crusty bread and it was the perfect meal for a cold night.