This is a great fall salad. So easy and I always get recipe requests. I think the original was from Alton Brown, but I changed a few things. This is great for Thanksgiving or other harvest party. It also travels well for a fall picnic or pot luck. The recipe calls for golden raisins but I like the black ones. I think the contrast is nicer too. Add some left over grilled chicken for a great meal. I always eat the leftover (if there is any) from Thanksgiving with left over turkey mixed in for lunch the next day. Cooking time is chill time.
Provided by Ilysse
Categories Apple
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Dice apples, leaving skin on.
- Toss the apples with the cider vinegar.
- Fold in the mayo and combine well.
- Season with salt and pepper (just a pinch of each. You can always add more later or let your guests add it to their own serving).
- Fold in nuts and raisins.
- Refrigerate for at least 1 hour.
- Very pretty served in lettuce cups or over a bed of leafy greens.
Nutrition Facts : Calories 544.5, Fat 34.3, SaturatedFat 4.3, Cholesterol 15.3, Sodium 424.3, Carbohydrate 61.9, Fiber 5.5, Sugar 37.3, Protein 5.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mdsajedul islam
[email protected]This is a great way to use up leftover apples and celery.
An Ding
[email protected]This salad is perfect for a light lunch or dinner.
Lashannon Welch
[email protected]This is a great salad to make ahead of time.
Sardar Qadeer
[email protected]I love the way the apples and celery add crunch to this salad.
Behaylu Wondwosen
[email protected]This salad is so refreshing and delicious. It's the perfect salad for a summer party.
Jamarion Moore
[email protected]I've been making this salad for years and it's always a hit. It's the perfect combination of sweet and savory.
nex “Lux big papi”
[email protected]This is a great salad for a light lunch or dinner. It's also a great way to use up leftover apples and celery.
Abdul wasiu rukayat Atinuke
[email protected]This salad is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Shahzaib Sikander
[email protected]I love the crunch of the apples and celery in this salad. It's a refreshing and light salad that's perfect for a summer meal.
Ayaanle Abshir
[email protected]This is my go-to salad for potlucks and picnics. It's always a hit and I always get requests for the recipe.
Gohar butt
[email protected]I've made this salad many times and it's always a crowd-pleaser. It's a great make-ahead salad, so it's perfect for busy weeknights.
Bella Mcvaugh
[email protected]This Waldorf salad was absolutely delicious! I made it for a party and it was a huge hit. The combination of apples, celery, walnuts, and grapes is perfect, and the dressing is light and flavorful.