WORLDS BEST LEFTOVER CHRISTMAS HAM RECIPE!
What to do with all that left over ham? This is the best recipe in the world and it only takes 5 minutes! It is restaurant quality!
Provided by goldtiger
Categories Lunch/Snacks
Time 10m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Put the sliced ham on a plate.
- Then arrange sliced tomatoes and slices of mozzarella on plate next to the ham, overlapping the tomato slices with the mozzarella slices.
- Tuck fresh basil leaves in between the slices of tomato and mozzarella, tucked in randomly here and there.
- Make dressing: in a screw top jar, combine olive oil, balsamic vinegar, and salt and pepper to taste, put lid on and shake jar till mixed well.
- (You can put some salt and pepper on the tomato and mozzarella salad now too if you like).
- Pour the delicious dressing all over the ham AND all over the tomato and mozzarella salad.
- Serve with crusty white bread rolls, to mop up all the delicious juices. Yum!
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Akinniranye Mchale
[email protected]I made this recipe for my family and they loved it! The ham was juicy and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
Kimberly Martin
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was perfect and the ham was cooked to perfection. I would definitely make this recipe again.
Mid Cusub
[email protected]This recipe is a great way to use up leftover ham. The ham was moist and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
Ivan Ivan
[email protected]I made this recipe for my family and they loved it! The ham was juicy and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
Tree Boi
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was perfect and the ham was cooked to perfection. I would definitely make this recipe again.
Ricardo Moloantoa
[email protected]This recipe is a great way to use up leftover ham. The ham was moist and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
YACEEN HERE
[email protected]I made this recipe for my family and they loved it! The ham was juicy and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
Usman Mehmood
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was perfect and the ham was cooked to perfection. I would definitely make this recipe again.
SP Simasiku
[email protected]This recipe is a great way to use up leftover ham. The ham was moist and flavorful, and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
MIN PRASAD B K
[email protected]I'm so glad I found this recipe! I had a lot of leftover ham after Christmas and I didn't know what to do with it. This recipe was easy to follow and the ham turned out delicious. I will definitely be making this recipe again.
Hhd Ffhh
[email protected]This recipe was easy to follow and the ham turned out great! The glaze was perfect and the ham was cooked to perfection. I would definitely make this recipe again.
lohanne koen
[email protected]I tried this recipe and it was a hit! The ham was cooked to perfection and the glaze was amazing. I would definitely recommend this recipe to anyone looking for a delicious way to use up leftover ham.
Malan Perera
[email protected]This recipe is a great way to use up leftover ham. The ham was moist and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Crazxy Here03
[email protected]I made this recipe for my family and they loved it! The ham was juicy and flavorful, and the sauce was perfect. I would definitely recommend this recipe to anyone looking for a way to use up leftover ham.
Sanjir Nishat
[email protected]This recipe was easy to follow and the ham turned out great! I used a spiral-cut ham and it was perfect. The glaze was delicious and the ham was cooked to perfection.
Kashaun Grogan
[email protected]I've tried several leftover ham recipes, but this one is by far the best. The ham was moist and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
Anumta Rizvi
[email protected]This recipe is a lifesaver! I always have leftover ham after Christmas, and I never know what to do with it. This recipe gave me some great ideas, and the ham turned out delicious. I especially loved the pineapple-glazed ham recipe.