WORLD'S BEST PIMENTO CHEESE
Never liked pimento cheese until we ate it at Papa Robin's, a now-defunct restaurant in Jasper, Arkansas. This is a recreation of their marvelous pimento cheese.
Provided by Breanna Baylor
Categories < 4 Hours
Time 1h30m
Yield 2 pints
Number Of Ingredients 9
Steps:
- Puree till smooth in processor the mayo, cream cheese, garlic, parsley and sauces.
- Turn into bowl.
- now, in food processor, process just till coursely chopped, 1 cup pecans; add pecans and pimentos, with juice, to mayo mixture.
- Now grate cheese in food processor Put into bowl with remaining ingredients.
- Stir well to combine.
- Let stand, refrigerated, at least 1 hour.
- Even better the next day.
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Jamie Watson
[email protected]I can't wait to try this recipe!
Micky Flames
[email protected]This is a great recipe for a quick and easy snack.
Ruben Kuria
[email protected]This pimento cheese is the perfect addition to a summer picnic.
Trusted Esau
[email protected]I love that this recipe uses mayonnaise instead of cream cheese. It makes the pimento cheese lighter and more flavorful.
Lukooya Jonathan
[email protected]This pimento cheese is the perfect party food. It's easy to make and everyone loves it.
Jana Mohamed
[email protected]I've made this pimento cheese recipe several times and it's always a hit. It's a great appetizer or snack.
Nangwang Lanim
[email protected]This pimento cheese is so creamy and smooth. It's the perfect spread for a sandwich or cracker.
Lamin Dampha
[email protected]I love the combination of flavors in this pimento cheese. It's cheesy, tangy, and a little bit spicy.
Ellen McGlothlin
[email protected]This is the best pimento cheese recipe I've ever tried. It's so easy to make and it always turns out perfect.
Gareth Jarvis
[email protected]I made this pimento cheese for a picnic and it was a huge success. Everyone loved it!
Juan Espinoza (Leopold)
[email protected]This pimento cheese is the perfect addition to a sandwich or cracker.
Hossain Mahmud Ramim
[email protected]I added a little bit of cayenne pepper to give the pimento cheese a little kick.
Thulani Sijeku
[email protected]I love that this recipe uses sharp cheddar cheese. It gives the pimento cheese a nice tang.
maggykinuthia
[email protected]This is a great recipe for a party or potluck. It's easy to make and always a hit.
Debbie Bess
[email protected]I followed the recipe exactly and it turned out perfectly. My friends and family loved it!
Shani Tanoli
[email protected]This pimento cheese is the best I've ever had! It's so creamy and flavorful, and the perfect blend of spices. I will definitely be making this again and again.