WORLD'S BEST VEGAN TOMATO SOUP
Absolutely delicious, light, and easy vegan tomato soup to make! A great way to get vegetables into picky eaters.
Provided by velveteen_me
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Tomato Soup Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Heat 2 tablespoons olive oil in a large skillet over medium to medium-high heat. Add tomatoes, bell pepper, carrot, and garlic cloves. Cook and stir until softened, about 15 minutes. Stir in sugar.
- Fill blender or food processor halfway with the tomato mixture. Cover and hold lid down with a potholder. Blend until smooth, adding 1/2 the basil and pouring in 1/2 the vegetable stock slowly. Transfer soup mixture to a large pot. Repeat with remaining tomato mixture, basil, and vegetable stock.
- Bring soup to a simmer over medium heat. Continue simmering until flavors combine, about 20 minutes. Add salt, pepper, and remaining olive oil.
Nutrition Facts : Calories 176.3 calories, Carbohydrate 21.2 g, Fat 10 g, Fiber 2.2 g, Protein 2 g, SaturatedFat 1.4 g, Sodium 1898.6 mg, Sugar 15.9 g
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Benito Mendez
[email protected]This soup is absolutely delicious! The roasted tomatoes give it a wonderful depth of flavor and the coconut milk makes it creamy and smooth. I will definitely be making this again.
Sathi Saif
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and incredibly flavorful. The coconut milk adds a subtle sweetness that complements the tomatoes perfectly. I highly recommend this recipe!
Hamzyy Hamzyy
[email protected]This tomato soup is a winner! The coconut milk and roasted tomatoes create a rich, creamy flavor that's simply irresistible. I will definitely be making this again and again.
He emon Khan
[email protected]This soup is a must-try for any vegan or vegetarian. It's creamy, flavorful, and has a beautiful red color. I served it with a side of grilled cheese sandwiches and it was the perfect comfort food meal.
MARIAMO ISAQUE
[email protected]I'm always on the lookout for easy and delicious vegan recipes, and this tomato soup definitely fits the bill. It's incredibly simple to make, and the roasted tomatoes give it a wonderful depth of flavor. I served it with a side of crusty bread and i
Joy Nnangha
[email protected]I'm not a vegan, but I'm always looking for healthy and flavorful recipes. This tomato soup is absolutely delicious! The coconut milk adds a subtle sweetness that complements the tomatoes perfectly. I will definitely be making this again.
Natasha Konkie
[email protected]This is the best vegan tomato soup I've ever had! The coconut milk and roasted tomatoes give it a rich, creamy flavor that's simply irresistible. I served it with a side of grilled cheese sandwiches and it was the perfect comfort food meal.
MWST
[email protected]I'm always on the lookout for new and exciting vegan recipes, and this tomato soup definitely caught my eye. The combination of coconut milk and roasted tomatoes sounded intriguing, and I was not disappointed. The soup is creamy, flavorful, and has a
Nadeem Nadeem I
[email protected]This soup is a game-changer! I've been looking for a vegan tomato soup recipe that's both healthy and delicious, and this one fits the bill perfectly. The coconut milk and roasted tomatoes create a creamy, flavorful soup that's perfect for a quick an
Rahat Lateef
[email protected]I'm new to vegan cooking and this recipe was a great starting point. The soup is easy to make and incredibly flavorful. I love the creamy texture and the roasted tomatoes give it a wonderful depth of flavor. Will definitely be making this again.
Deontae Thomas
[email protected]I made this soup for a potluck and it was a huge success. Everyone raved about how delicious it was. The soup is creamy, flavorful, and has a beautiful red color. Will definitely be making it again for my next party.
SB Ryan
[email protected]This soup is absolutely divine! The roasted tomatoes give it a deep, rich flavor and the coconut milk makes it velvety smooth. I served it with a side of crusty bread and it was the perfect meal. Highly recommend!
Afzal Hosen
[email protected]I was skeptical about making a tomato soup without cream, but I was pleasantly surprised by how creamy and delicious it turned out. The coconut milk adds a subtle sweetness that complements the tomatoes perfectly. Will definitely be making this again
FN Firoz
[email protected]This soup was a lifesaver on a cold winter night. It's so easy to make and incredibly comforting. I love that it's vegan, so I can enjoy it without feeling guilty. Thank you for sharing this recipe!
Tumpa Khatun
[email protected]I'm not vegan, but I'm always looking for healthy and flavorful recipes. This tomato soup totally exceeded my expectations. It's packed with flavor and has a wonderful creamy texture. Will definitely be making it again and again.
Anup Mijar
[email protected]Amazing recipe! I've tried many vegan tomato soups before, but this one is by far the best. The combination of coconut milk and roasted tomatoes creates a velvety smooth and flavorful soup that's perfect for a cozy dinner. Highly recommend!
Hisina Carelock
[email protected]I made this soup last night and it was a hit with my family! Even my picky eater son went back for seconds. The soup is creamy, flavorful, and has the perfect balance of spices. Will definitely be making this again.
liakiaaaa
[email protected]This vegan tomato soup has quickly become a staple in my household. It's incredibly flavorful and comforting, and the addition of coconut milk gives it a rich, creamy texture without any dairy. I highly recommend it!