WRINKLED POTATOES
Make these delicious wrinkled potatoes, courtesy of Jose Andres, which can be found in his cookbook, "Made in Spain," along with these two fantastic dipping sauces: Mojo Rojo and Mojo Verde.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Yield Serves 4
Number Of Ingredients 3
Steps:
- Place the potatoes in a deep, medium-size pot. Add enough water to cover, and salt. Potatoes should float in the salted water; if not, add more salt.
- Place pot over high heat and bring to a boil. Immediately reduce heat to a simmer and cook until potatoes are easily pierced with the tip of paring knife, 25 to 30 minutes.
- Drain water from pot, leaving just enough to cover the bottom. Return pot to low heat and cook, shaking pot until the salt covering the potatoes begins to crystallize, about 5 minutes. Remove from heat and cover pot with a clean kitchen towel until potato skins have wrinkled, about 10 minutes. Serve immediately with dipping sauces, as desired.
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Dabar Guessod
[email protected]These potatoes are so easy to make and they're always a hit. I highly recommend them.
Zextro Zextro
[email protected]I made these potatoes for a potluck and they were gone in minutes. Everyone loved them!
Khairul Kh
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Nawaz Jaan
[email protected]I'm not usually a big fan of potatoes, but these wrinkled potatoes are amazing. I'll definitely be making them again.
Christopher Genrich
[email protected]These potatoes are so good, I could eat them every day.
Darwin Vargas
[email protected]I've made these potatoes several times and they always turn out great. They're a new favorite in our house.
Himawari Uzumaki
[email protected]These potatoes are perfect for a weeknight meal or a special occasion.
Usiobaifo Gabriel (Usiobebe)
[email protected]I love how versatile this recipe is. You can use any type of potato you like and you can adjust the seasonings to your own taste.
leon patton
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser.
Haris hussain Marwat
[email protected]I've tried many wrinkled potato recipes, but this one is by far the best. The potatoes come out perfectly crispy on the outside and fluffy on the inside.
Imotekh Gaming
[email protected]I made these potatoes for a dinner party and they were a hit! Everyone loved them.
Dylan Harman
[email protected]These potatoes were absolutely delicious! The skin was crispy and the inside was fluffy. I loved the flavor of the herbs and garlic.